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agriculture

USDA ready to assist farmers, ranchers and communities affected by winter storms

By Press Release

Press release:

The U.S. Department of Agriculture (USDA) reminds rural communities, farmers and ranchers, families and small businesses affected by the recent winter storms that USDA has programs that provide assistance.

USDA staff in the regional, state and county offices are prepared with a variety of program flexibilities and other assistance to residents, agricultural producers and impacted communities.

"USDA is committed to getting help to producers and rural Americans impacted by the severe weather in many parts of the country," said Kevin Shea, acting Secretary of Agriculture.

"As severe weather and natural disasters continue to threaten the livelihoods of thousands of our farming families, we want you and your communities to know that USDA stands with you."

Visit farmers.gov or your local USDA Service Center to inquire about assistance.

Risk Management and Disaster Assistance for Agricultural Operations

USDA offers several risk management and disaster assistance options to help producers recover after they are impacted by severe weather, including those impacted by winter storms and extreme cold.

Even before disasters strike, USDA provides tools for producers to manage their risk through the Federal Crop Insurance Program, a public-private partnership between USDA’s Risk Management Agency and private companies and agents.

For crops that do not have crop insurance available, the Noninsured Crop Disaster Assistance Program (NAP) is available through the local Farm Service Agency. This risk protection includes crop production loss and tree loss for certain crop insurance products. It is recommended that producers reach out to their crop insurance agent or local FSA office for more information.

Producers that signed up for Federal Crop Insurance or NAP who suffer losses are asked to report crop damage to their crop insurance agent or local FSA office, respectively, within 72 hours of damage discovery and follow up in writing within 15 days.

Livestock and perennial crop producers often have more limited risk management options available, so there are several disaster programs for them. Key programs include:

  • The Livestock Indemnity Program and the Emergency Assistance for Livestock, Honeybee and Farm-raised Fish Program reimburses producers for a portion of the value of livestock, poultry and other animals that were killed or severely injured by a natural disaster or loss of feed.
  • The Tree Assistance Program provides cost share assistance to rehabilitate or replant and clean-up damage to orchards and vineyards that kill or damage the tree, vines or shrubs. NAP or Federal Crop Insurance often only covers the crop and not the plant.

USDA reminds producers that it’s critical to keep accurate records to document the losses and illnesses following this devastating cold weather event. Livestock producers are advised to document beginning livestock numbers by taking photos or videos of any losses.

Other common documentation options include:

  • Purchase records
  • Production records
  • Vaccination records
  • Bank or other loan documents
  • Third-party certification

Additionally, USDA can provide financial resources through its Environmental Quality Incentives Program to help with immediate needs and long-term support to help recover from natural disasters and conserve water resources. Assistance may also be available for emergency animal mortality disposal from natural disasters and other causes.

The Farm Service Agency (FSA) also has a variety of loans available including emergency loans that are triggered by disaster declarations and operating loans that can assist producers with credit needs.

CDL Training Program offered for GC ag producers and employees

By Press Release

Press release:

Cornell Cooperative Extension of Genesee County, in collaboration with Genesee Valley Educational Partnership, will be offering a CDL (Commercial Driver License) Training Program for Genesee County agriculture producers and their employees for Class A and Class B licenses.

This training program is designed for producers and farm employees that have some experience with commercial truck operation.

An informational meeting will be held on March 11 at 7 p.m. at the Genesee Valley BOCES Batavia Campus, 8250 State Street Road, Batavia.

This meeting will explain how the program works and answer any questions you may have. The required training materials and medical forms will also be passed out at this time.

Classroom instruction dates (for those who need to get a permit) are March 17 and March 18, from 7 to 9 p.m. at the Genesee Valley BOCES Batavia Campus. Due to COVID-19 restrictions, we will be limiting the permit classroom instruction to 20 people.

Drive time will be scheduled with the instructor at a later date. Class A gets eight hours of drive time (four sessions, two hours each). Class B gets four and a half hours of drive time (three sessions, one and a half hours each).

All COVID-19 protocols, including wearing a mask, will need to be followed in the classroom and while driving.

Registration is required and will be accepted until noon of March 11 or until the class is full. All participants are expected to attend the informational meeting on March 11.

Full payment (check or cash) is due at the class on March 17.

The cost for Class A is $775 and the cost for Class B is $600. DMV fees are not included in the cost of the class.

Make checks payable to Cornell Cooperative Extension of Genesee County. If paying in cash, please bring the EXACT amount.

For more information or to register, contact Jan Beglinger at (585) 343-3040, ext. 132.

Jacobs critical of COVID bill, doesn't do enough for farmers in NY-27

By Press Release

Press release:

Congressman Chris Jacobs (NY-27) released the following statement after the House Committee on Agriculture met today to consider the agriculture portion of the proposed COVID-19 budget reconciliation package. 

"This legislation was crafted unilaterally without any input from the Republican members serving on the Agriculture Committee. While there is some good in the bill, it contains many unrelated, partisan provisions that fail to meet the needs of our farmers and my calls for targeted, bipartisan relief.

"In my district alone, there are over 4,400 farms who produce 22 percent of New York State's total agriculture sales. Western New York farmers supply schools around the country with dairy and supply grocery stores throughout the United States with produce, meat and eggs. The impact of NY-27 farmers on our country is significant, yet we have not held one hearing to assess the current needs of farmers, and my Republican colleagues and I were not consulted. 

“Republicans offered several amendments that would improve this legislation by supporting small producers, restarting the Coronavirus Food Assistance Program halted by the President and redirecting money toward high-speed internet in rural communities. Democrats rejected these amendments, once again refusing to work with us to craft a bipartisan package.

"It is my hope this does not become the norm for this committee for the 117th Congress, but rather we work together to support America’s oldest and most substantial industry."

Jacobs has served on the House Committee on Agriculture since his election in June during the 116th Congress. He was reappointed for the 117th Congress in January of this year.

2021 Soybean and Small Grains Congress to be virtual, preregister by Feb. 8

By Press Release

Press release:

Due to the ongoing uncertainty related to the coronavirus pandemic, Cornell Cooperative Extension’s Northwest NY Dairy, Livestock and Field Crops Team has decided to transition the 2021 Soybean and Small Grains Congress into a virtual conference scheduled for Feb. 10 and 11.

The conference will be held using Zoom. Preregistration is required. 2.5 DEC Points are available and CCA Credits are also available.

Cost: $45 per person, includes both days. $30 per person, if enrolled in NWNY Team. Preregistration is now open on the NWNY Team’s website, https://nwnyteam.cce.cornell.edu/.

Registration closes Feb. 8.

Topics to be discussed include:

Feb. 10 (10 a.m. - noon) DEC Check-in: 9:30 - 9:55 a.m.

  • 10 - 10:30  a.m.   Soybean Weed Control Updates

                             Michael Hunter, Cornell Cooperative Extension, NNY Team

  • 10:30 - 11 a.m.   Precision Planting Wheat

                              Dennis Pennington, Wheat Systems Specialist, Michigan State University

  • 11 - 11:30 a.m.   How to Grow 140 Bushel Wheat

                             Dwight Bartle, Wheat Producer, Brown City, Michigan

  • 11:30 a.m. - noon   Soybean Cyst Nematode - Tracking and Managing the New Threat to NY Soybean Production

                             Jaime Cummings, NYS IPM Program, Cornell University 

Feb. 11 (10 a.m. - noon) DEC Check-in: 9:30 - 9:55 a.m.

  • 10 - 11 a.m.     Getting Your Best Soybean and Wheat Yields

                             Dr. Shawn Conley, Soybean & Wheat Specialist, University of Wisconsin

  • 11 - 11:30 a.m.    On-farm Soybean Research Networks: What are We Learning?

                             Del Voight, Soybean Specialist, Penn State Extension

  • 11:30 a.m. - noon     NY Small Grains Updates

                             Mike Stanyard, Cornell Cooperative Extension, NWNY Team

To view the full conference agenda and to register online, visit : https://nwnyteam.cce.cornell.edu/  

Questions, contact: Brandie Waite at: (585) 343-3040, ext. 138

The Northwest New York Dairy, Livestock and Field Crops Team is a partnership between Cornell University and the Cornell Cooperative Extension Associations serving dairy, livestock, and field crop farm businesses and supporting industries in these nine northwest New York counties: Genesee, Livingston, Monroe, Niagara, Ontario, Orleans, Seneca, Wayne and Wyoming.

Jacobs calls on Biden Administration to resume food relief program payments to farmers

By Howard B. Owens

Press release:

Congressman Chris Jacobs (NY-27) joined colleagues in calling on the Biden Administration to resume payments for the Department of Agriculture’s (USDA) Coronavirus Food Assistance Program (CFAP).

“Throughout the pandemic, farmers have supported the American people with dedication, despite facing severe hardships as a result of COVID-19," Jacobs said. "The CFAP program has been one of many successful programs developed by the previous administration to ensure American farmers, producers, and processors have access to the resources they need to continue to support the American people.

"The Biden administration’s decision to halt this program is irresponsible given the ongoing pandemic, and many farmers are in urgent need of this assistance.”

The letter signed by 15 representatives specifically calls on the Biden Administration to immediately resume the processing of applications and payments for the second round of the Coronavirus Food Assistance Program (CFAP) while the new USDA conducts its regulatory review.

The Coronavirus Food Assistance Program was created by the CARES Act of 2020, and the first round was implemented in May. It assists producers of agricultural commodities marketed in 2020 who face continuing market disruptions, reduced farm-level prices and increased production and marketing costs due to COVID-19.

Additional funding for CFAP was appropriated by the Consolidated Appropriations Act of 2021, signed into law on Dec. 27th.

“Supporting American farmers is critical to stabilizing the United States’ food supply during the pandemic," Jacobs said. "CFAP has been a key support to farmers and has received bipartisan support in Congress. I urge the Biden administration to immediately resume the processing of applications and payments for this program to provide critical relief to American farmers."

Additional Info: Agriculture.com

Cornell to offer beginning farmers educational series via Zoom, first -- starting a livestock farm

By Press Release

Press release:

There are many aspects to consider when starting a livestock farm, such as land, what to sell, and how to sell it. Cornell Cooperative Extension’s specialists Nancy Glazier and Joan Sinclair Petzen are offering a beginning farmer educational series via Zoom beginning 7-8:30 p.m. Wednesday, Feb. 24; second session is Wednesday, March 10.

The two sessions will cover resource assessment, business planning, basic bookkeeping and budgeting. Time will be available each evening for discussion. Follow-up sessions will be held biweekly if there is enough interest.

The goal of workshops is to provide livestock farms the right tools to get started.  

The cost of the workshops is $20 per person or farm couple. Preregistration is required by Feb. 17. Register online, or by calling Brandie Waite at (585) 343-3040, ext. 138. For workshop questions, please call Nancy Glazier at: (585) 315-7746 or email nig3@cornell.edu.

USDA suspends past-due debt collections for Farm Service Agency loans

By Press Release

Due to the national public health emergency caused by coronavirus (COVID-19), the U.S. Department of Agriculture today announced the temporary suspension of past-due debt collections and foreclosures for distressed borrowers under the Farm Storage Facility Loan and the Direct Farm Loan programs administered by the Farm Service Agency (FSA).

USDA will temporarily suspend non-judicial foreclosures, debt offsets or wage garnishments, and referring foreclosures to the Department of Justice; and USDA will work with the U.S. Attorney’s Office to stop judicial foreclosures and evictions on accounts that were previously referred to the Department of Justice.

Additionally, USDA has extended deadlines for producers to respond to loan servicing actions, including loan deferral consideration for financially distressed and delinquent borrowers. In addition, for the Guaranteed Loan program, flexibilities have been made available to lenders to assist in servicing their customers.

Today’s announcement by USDA expands previous actions undertaken by the Department to lessen financial hardship. According to USDA data, more than 12,000 borrowers—approximately 10 percent of all borrowers—are eligible for the relief announced today. Overall, FSA lends to more than 129,000 farmers, ranchers and producers.

“USDA and the Biden Administration are committed to bringing relief and support to farmers, ranchers and producers of all backgrounds and financial status, including by ensuring producers have access to temporary debt relief,” said Robert Bonnie, Deputy Chief of Staff, Office of the Secretary.

“Not only is USDA suspending the pipeline of adverse actions that can lead to foreclosure and debt collection, we are also working with the Departments of Justice and Treasury to suspend any actions already referred to the applicable Agency. Additionally, we are evaluating ways to improve and address farm related debt with the intent to keep farmers on their farms earning living expenses, providing for emergency needs, and maintaining cash flow.”

The temporary suspension is in place until further notice and is expected to continue while the national COVID-19 disaster declaration is in place.

USDA’s Farm Service Agency provides several different loans for producers, which fall under two main categories:

  • Guaranteed loans are made and serviced by commercial lenders, such as banks, the Farm Credit System, credit unions and other nontraditional lenders. FSA guarantees the lender’s loan against loss, up to 95 percent.
  • Direct loans are made and serviced by FSA using funds from the federal government.
The most common loan types are Farm Ownership, Farm Operating, and Farm Storage Facility Loans, with Microloans for each:
  • Farm Ownership: Helps producers purchase or enlarge a farm or ranch, construct a new or improve an existing farm or ranch building, pay closing costs, and pay for soil and water conservation and protection.
  • Farm Operating: Helps producers purchase livestock and equipment and pay for minor real estate repairs and annual operating expenses.
  • Farm Storage Facility Loans are made directly to producers for the construction of cold or dry storage and includes handling equipment and mobile storage such as refrigerated trucks.
  • Microloans: Direct Farm Ownership, Operating Loans, and Farm Storage Facility Loans have a shortened application process and reduced paperwork designed to meet the needs of smaller, nontraditional, and niche-type operations.

Contact FSA

FSA encourages producers to contact their county office to discuss these programs and temporary changes to farm loan deadlines and the loan servicing options available. For Service Center contact information, visit farmers.gov/coronavirus. For servicing information, access farmers.gov.

Good news for farmers and their workforce: feds streamline and modernize H-2A visa program

By Press Release

Press release:

U.S. Secretary of Agriculture Sonny Perdue today issued a statement applauding the Department of Labor’s final rule modernizing the H-2A visa program:

“This final rule streamlining and modernizing the H-2A visa process will go a long way in ensuring American farmers have access to a stable and skilled workforce, all while removing unnecessary bureaucratic processes," Secretary Perdue said.

"USDA’s goal is to help farmers navigate the complex H-2A program that is administered by Department of Labor, Department of Homeland Security, and the State Department so hiring a farm worker is an easier process. These modernizations make the Federal government more responsive to our customers, ensuring American agriculture continues to lead the world for years to come.”

Background

The final rule will streamline the H-2A application process by mandating electronic filing of job orders and applications. These elements are designed to bring the H-2A application process into the digital era, by harnessing the power of the FLAG electronic filing system to share information with other federal agencies like the Department of Homeland Security while also sharing information with the State Workforce systems and domestic farmworkers.

Additionally, the final rule will provide additional flexibilities to cut down on unnecessary burdens on the agricultural employers that use the program. These flexibilities include the ability to stagger the entry of workers into the country over a 120-day period and allowing agricultural employers the flexibility to file a single application for different dates of need instead of multiple applications. 

Corfu's Reyncrest Dairy Farm wins 2020 Dairying award, donates milk to Pembroke Central School

By Press Release

Submitted photo and press release:

When Lindsay Juliano from the American Dairy Association North East contacted Jim Tyx, Food Service director for Pembroke schools, he was surprised and thrilled to hear the news that she had to share.

Reyncrest Dairy Farm in Corfu was selected as a 2020 Dairying for Tomorrow Award Winner. This award recognizes dairy farm families who display a passion for dairying and uses practices that help lead their farm and the industry into the future. 

As part of their recognition as an award recipient, the Reyncrest Dairy Farm chose Pembroke Central School to receive a donation of one milk barrel and two insulated bags, a $500 value. 

“We are honored that the farm chose our local school to receive this gift,” said Jim Tyx, Food Service director for Pembroke and Alexander central schools.  

Kelly Reynolds, of Reyncrest Farms, noted, “We are so excited that the students at Pembroke Schools have more access to milk and dairy products and are able to enjoy a cold serving of dairy thanks to American Dairy Association Northeast and the Dairying for Tomorrow awards!

"Our family works hard to provide the best care possible for our cows so that our community can enjoy these products.”

According to the American Dairy Association of the Northeast’s website, the Dairying for Tomorrow Awards, sponsored by American Dairy Association North East, are designed to recognize local dairy farmers and showcase the unique actions they take, on and off the farm, to help sustain and improve the dairy industry.

Genesee Valley BOCES operates a Regional Food Service, a program that 21 area school districts subscribe to. Pembroke Central School District is one of them.

Photo: Green shirt on left, Julie Phelps; pink shirt, Lynn Dilimone; gray shirt cutting the ribbon, Heather Starzynski; gray shirt holding check, Brittany Schafer; pink shirt on the right, Sara langewicz.

Senators applaud action to protect NY dairy farmers and make Canada abide by pricing and export agreements

By Press Release

Press release:

After first raising concerns about Canada’s allocation of tariff-rate quotas for U.S. exports of dairy products in June and again in September, U.S. senators Charles E. Schumer and Kirsten Gillibrand applauded the U.S. Trade Representative’s decision to file a United States-Mexico-Canada Agreement enforcement action against Canada to protect New York’s dairy farmers and ensure fairer market access.

In a statement issued today (Dec. 11) Schumer and Gillibrand said, “Dairy is New York’s primary agricultural product and our dairy farmers are the lifeblood of the Upstate economy. They have been hit especially hard and squeezed by the economic effects of the pandemic, and poor implementation of USMCA provisions by Canada over the past five months will only further hinder their ability to recover from this crisis.

"Yesterday’s filing of the first-ever USMCA enforcement action by the United States to protect New York’s dairy farmers from Canada’s unfair allocation of tariff-rate quotas is a necessary step to ensuring that the Upstate New York dairy industry fully benefits from the agreement’s expanded market access opportunities, unimpeded by unreasonable trade barriers.

"New York’s dairy industry must have Canada fully abide by its USMCA dairy pricing and export policy commitments. We must continue to hold Canada and our other trading partners accountable and ensure equitable trading practices to help New York’s dairy farmers churn up profits that mitigate the huge losses they have suffered this year.”

2021 Virtual Corn Congress set for Jan. 6-7 via Zoom, must preregister

By Press Release

Press release:

Due to the ongoing uncertainty related to the Coronavirus pandemic, Cornell Cooperative Extension’s Northwest NY Dairy, Livestock and Field Crops Team has decided to transition the 2021 Corn Congress into a virtual conference scheduled for Jan. 6 and 7.

The conference will be held using Zoom. Preregistration is required. 2.5 DEC Points are available and CCA Credits are also availableCost: $45 per person, includes both days. $30 per person, if enrolled in NWNY Team. Preregistration is now open on the NWNY Team’s website. Sponsorship opportunities are also available.

On Thursday, Jan. 7, guest speaker Tony J. Vyn, Ph.D., will present: Tricky Keys to Growing Big Corn.

Vyn is a professor of Agronomy and the Henry A. Wallace Chair in Crop Sciences in the Department of Agronomy at Purdue University. He grew up on a hog and cash crop farm near Chatham in Southwestern Ontario, Canada. He studied at the University of Guelph (in Guelph, Ontario) and was a faculty member at the same university from 1987 until he left for Purdue University in 1998.

Vyn advises several graduate students in research focused on understanding the interactions of tillage, crop rotation, plant density, and (or) nutrient placement systems with the physiology of crop response. His current investigations include corn hybrid and plant density comparisons at multiple N rates to better understand kernel component changes during reproductive growth that will lead to higher yields and higher nutrient recovery efficiencies.

He has evaluated practical management options focusing on tillage comparisons, nutrient banding, and in-season nutrient applications for corn. Tony has enjoyed engaging with farmers and crop consultants plus serving as cochair of the Indiana Crop Adviser Conference since 2003. He and his wife have been blessed with four children who are now living with their respective families in either the United States or Canada.

Additional topics to be discussed by Cornell University researchers include:

  • Pigweed ID Tricks of the Trade: Update on Herbicide Resistance in NY
  • Early Season Seed Corn Pests & Seed Treatments
  • Corn Disease Updates: Identification and Management
  • Turning Yield Data into Action: How Much Yield Do We Give Up on Headlands?
    Importance of Pheromone Trapping for Black Cutworm, Armyworm and Western Bean Cutworm
  • Are Corn Nematodes Robbing Your Corn Yield?

To view the full conference agenda and to register online, visit here.

Questions, contact: Brandie Waite at (585) 343-3040, ext. 138.

The Northwest New York Dairy, Livestock and Field Crops Team is a partnership between Cornell University and the Cornell Cooperative Extension Associations serving dairy, livestock, and field crop farm businesses and supporting industries in these nine northwest New York counties: Genesee, Livingston, Monroe, Niagara, Ontario, Orleans, Seneca, Wayne and Wyoming.

Ag groups ask Cuomo to make 60-hour overtime threshold law permanent for farmworkers

By Press Release

Press release:

A diverse group of agricultural organizations in the state are calling on the 60-hour overtime threshold for farm laborers to remain in place as a New York State Department of Labor wage board determines its fate.

The groups sent a joint letter to Governor Andrew Cuomo outlining why a further reduction in the overtime hourly threshold will be detrimental to the livelihoods of farmers and farmworkers across the state and will expedite automation upon the rural landscape. New York farms already face extreme competitive pressure in the marketplace from farms in other states and countries that can easily undercut New York prices needed to sustain a profitable business. Higher labor costs in New York will only exacerbate that problem.

There is no comparison to other industries in New York state when it comes to farm needs and our labor force. Our food supply is perishable. It depends on weather factors and a changing climate. The competitive commodity markets are dictated by the lowest possible price, prices that farmers must take.

Only those who direct market straight to the consumer off the farm can dictate what they charge and even then, those prices must be competitive with other farm stands and supermarkets. The COVID-19 pandemic also exposed the fragility of our food system as well as its importance to feed fellow New Yorkers during a time of great need. Without those farms, programs like Nourish NY cannot succeed.

The Farm Laborers Wage Board was mandated by the Farm Laborer Fair Labor Practices Act that became law just this year.  The three-member board held public hearings to hear directly from people in agriculture on what a lower overtime threshold would mean. Farmers and their employees overwhelming described the economic challenges they are facing, especially in a pandemic, and how a lower threshold will likely lead to fewer hours available and less income for employees.

Furthermore, the current threshold was agreed upon just last year when all aspects of the farming community and lawmakers came together and negotiated a workable number of 60-hours that struck an appropriate balance to address both the needs of farmworkers and farms.

The letter sent to the Governor reads in part, 

“Please know that if the overtime threshold for New York farm workers is lowered to a level below 60 hours per week, the face of New York agriculture will be irreparably altered and we will no longer remain economically competitive in the crops and commodities that require a labor force. As farmers testified this year before the wage board, varieties of vegetables that require hand labor will continue to disappear, increasingly relying on imports from places that do not have strong worker protections like in New York State. Orchards will be pulled in lieu of field crops that only require machines for planting and harvest. Dairy farms will turn to robotic milking machines at a faster rate than today. Our regional and worldwide competitors—who have no such requirements—will only gain advantage from these changes, not New York farmers.”

The letter concludes by asking that the 60-hour threshold remain the same. Agriculture’s future, particularly the next generation of New York farmers and the communities they support and feed, are dependent upon it.  

Two candidates for executive director of Cornell Cooperative Extension give virtual public presentations Nov. 30

By Press Release

Press release:

Cornell Cooperative Extension – Executive Director Candidate Public Presentations

The public is invited to virtual public presentations of the candidates for the position of Executive Director of Cornell Cooperative Extension of Genesee County.

They will take place on Monday afternoon, Nov. 30:

  • Jocelyn Sikorski -- 4 to 4:30 p.m.
  • Julianna Frisch -- 4:45 to 5:15 p.m.

Please visit genesee.cce.cornell.edu for Zoom links.

Any questions can be directed to Yvonne Peck at (585) 343-3040, ext. 123, or email: genesee@cornell.edu

Jacobs calls for release of funding that would help farmers

By Press Release

Press release:

Congressman Chris Jacobs (NY-27) is releasing following statement calling for the replenishment of the Commodity Credit Corporation (CCC).

“Speaker Pelosi has held up aid for small businesses, American families, and schools for weeks, and now she is threatening the well-being of farmers and rural communities," Jacobs said. "The Commodity Credit Corporation has supported farmers for decades and has always been replenished by Congress without question, yet, the Speaker has refused to include it in the upcoming spending bill.

 “It’s an affront to our farmers that the Speaker has refused to act on this funding, and I commend Ranking Member Conaway for introducing an amendment to rectify this neglect. I support his amendment and urge its inclusion in this week’s spending bill to replenish this critical program.”

The Commodity Credit Corporation (CCC) has served as the financial institution for carrying out federal farm programs since 1933.

It exists to finance authorized programs that support U.S. agriculture such as the Coronavirus Food Assistance Program (COVID-19 financial assistance), the conservation reserve program, the dairy safety net, livestock disaster programs, in addition to the Market Facilitation Program and Food Purchase and Distribution Program aimed at combating the impacts of illegal retaliatory tariffs on agricultural products.

For more information visit: https://www.usda.gov/ccc.

USDA adds $14 billion to Coronavirus Food Assistance Program to aid ag producers

By Press Release

Press release:

Washington, D.C. – President Donald J. Trump and U.S. Secretary of Agriculture Sonny Perdue today announced up to an additional $14 billion dollars for agricultural producers who continue to face market disruptions and associated costs because of COVID-19.

Signup for the Coronavirus Food Assistance Program (CFAP 2) will begin Sept. 21st and run through Dec. 11.

“America’s agriculture communities are resilient, but still face many challenges due to the COVID-19 pandemic. President Trump is once again demonstrating his commitment to ensure America’s farmers and ranchers remain in business to produce the food, fuel, and fiber America needs to thrive,” Secretary Perdue said. “We listened to feedback received from farmers, ranchers and agricultural organizations about the impact of the pandemic on our nations’ farms and ranches, and we developed a program to better meet the needs of those impacted.”

Background:

The U.S. Department of Agriculture (USDA) will use funds being made available from the Commodity Credit Corporation (CCC) Charter Act and CARES Act to support row crops, livestock, specialty crops, dairy, aquaculture and many additional commodities. USDA has incorporated improvements in CFAP 2 based from stakeholder engagement and public feedback to better meet the needs of impacted farmers and ranchers. 

Producers can apply for CFAP 2 at USDA’s Farm Service Agency (FSA) county offices. This program provides financial assistance that gives producers the ability to absorb increased marketing costs associated with the COVID-19 pandemic. Producers will be compensated for ongoing market disruptions and assisted with the associated marketing costs.

CFAP 2 payments will be made for three categories of commodities – Price Trigger Commodities, Flat-rate Crops and Sales Commodities. 

Price Trigger Commodities

Price trigger commodities are major commodities that meet a minimum 5-percent price decline over a specified period of time. Eligible price trigger crops include barley, corn, sorghum, soybeans, sunflowers, upland cotton, and all classes of wheat. Payments will be based on 2020 planted acres of the crop, excluding prevented planting and experimental acres. Payments for price trigger crops will be the greater of: 1) the eligible acres multiplied by a payment rate of $15 per acre; or 2) the eligible acres multiplied by a nationwide crop marketing percentage, multiplied by a crop-specific payment rate, and then by the producer’s weighted 2020 Actual Production History (APH) approved yield. If the APH is not available, 85 percent of the 2019 Agriculture Risk Coverage-County Option (ARC-CO) benchmark yield for that crop will be used.

For broilers and eggs, payments will be based on 75 percent of the producers’ 2019 production.

Dairy (cow’s milk) payments will be based on actual milk production from April 1 to Aug. 31. The milk production for Sept. 1 to Dec. 31 will be estimated by FSA. 

Eligible beef cattle, hogs and pigs, and lambs and sheep payments will be based on the maximum owned inventory of eligible livestock, excluding breeding stock, on a date selected by the producer, between Apr. 16 and Aug. 31.

Flat-rate Crops

Crops that either do not meet the 5-percent price decline trigger or do not have data available to calculate a price change will have payments calculated based on eligible 2020 acres multiplied by $15 per acre. These crops include alfalfa, extra long staple (ELS) cotton, oats, peanuts, rice, hemp, millet, mustard, safflower, sesame, triticale, rapeseed, and several others.

Sales Commodities 

Sales commodities include specialty crops; aquaculture; nursery crops and floriculture; other commodities not included in the price trigger and flat-rate categories, including tobacco; goat milk; mink (including pelts); mohair; wool; and other livestock (excluding breeding stock) not included under the price trigger category that were grown for food, fiber, fur or feathers. Payment calculations will use a sales-based approach, where producers are paid based on five payment gradations associated with their 2019 sales. 

Additional commodities are eligible in CFAP 2 that weren’t eligible in the first iteration of the program. If your agricultural operation has been impacted by the pandemic since April, we encourage you to apply for CFAP 2. A complete list of eligible commodities, payment rates and calculations can be found on farmers.gov/cfap.

Eligibility

There is a payment limitation of $250,000 per person or entity for all commodities combined. Applicants who are corporations, limited liability companies, limited partnerships may qualify for additional payment limits when members actively provide personal labor or personal management for the farming operation. In addition, this special payment limitation provision has been expanded to include trusts and estates for both CFAP 1 and 2.

Producers will also have to certify they meet the Adjusted Gross Income limitation of $900,000 unless at least 75 percent or more of their income is derived from farming, ranching or forestry-related activities. Producers must also be in compliance with Highly Erodible Land and Wetland Conservation provisions.

Applying for Assistance

Producers can apply for assistance beginning Sept. 21. Applications will be accepted through Dec. 11.

Additional information and application forms can be found at farmers.gov/cfap. Documentation to support the producer’s application and certification may be requested. All other eligibility forms, such as those related to adjusted gross income and payment information, can be downloaded from farmers.gov/cfap/apply. For existing FSA customers, including those who participated in CFAP 1, many documents are likely already on file. Producers should check with FSA county office to see if any of the forms need to be updated. 

Customers seeking one-on-one support with the CFAP 2 application process can call (877) 508-8364 to speak directly with a USDA employee ready to offer assistance. This is a recommended first step before a producer engages with the team at the FSA county office.

All USDA Service Centers are open for business, including some that are open to visitors to conduct business in person by appointment only. All Service Center visitors wishing to conduct business with FSA, Natural Resources Conservation Service or any other Service Center agency should call ahead and schedule an appointment.

Service Centers that are open for appointments will pre-screen visitors based on health concerns or recent travel, and visitors must adhere to social distancing guidelines.

Visitors are also required to wear a face covering during their appointment. Our program delivery staff will be in the office, and they will be working with our producers in the office, by phone and using online tools. More information can be found at farmers.gov/coronavirus.   

Schumer, Gillibrand to feds: level the field and help NY dairy farmers churn up and milk profits

By Press Release

Press release:

Continuing their tireless advocacy for New York’s hard-hit dairy farmers in the midst of the COVID-19 crisis, U.S. Senator Charles E. Schumer and U.S. Senator Kirsten Gillibrand today urged U.S. Trade Representative Robert E. Lighthizer and U.S. Secretary of Agriculture Sonny Perdue to ensure both Canada and Mexico are held accountable to their trade commitments under the United States-Mexico-Canada Agreement (USMCA), which entered into force earlier this year on July 1st.

Specifically, the senators pointed out three harmful dairy trade practices, including Canada’s recent allocation of tariff-rate quotas (TRQs) for U.S. exports of several categories of dairy products, Canada’s Class 7 pricing program (Class 6 in Ontario) and lack of transparency in milk-pricing regulations, and the need for Mexico to translate its USMCA commitment of safeguarding more than 30 common cheese names for American products, into regulations.

“New York’s dairy farmers are the lifeblood of the Upstate economy, but unfortunately they have been squeezed by the economic effects of the COVID-19 crisis,” Senator Schumer said. “That is why I am calling on Ambassador Lighthizer and Secretary Perdue to do everything in their power to ensure that Canada and Mexico abide by their dairy trade obligations, allowing Upstate New York dairy farmers to freely sell their product – as agreed to in the new trade agreement with both countries, the USMCA.

"The trade deal entered into force two months ago, and there can be no further delays to ensuring our New York dairy farmers can sell their products, unimpeded by unfair trade barriers, into Canada and Mexico and churn up profits that mitigate the huge losses they have suffered this year.”

“Dairy is New York’s primary agricultural product and our rural economies depend on the survival of the industry, but poor implementation of USMCA provisions on dairy will harm our dairy farmers and make it even harder for them to recover from this crisis,” Senator Gillibrand said. "Secretary Perdue and USTR Ambassador Lighthizer must hold our trading partners accountable and ensure equitable trading practices for America’s dairy farmers.”

Schumer and Gillibrand explained that under USMCA, Canada agreed to an expansion of tariff-rate quotas (TRQs) for several categories of U.S. dairy products. However, recently, it has come to the senators’ attention that Canada’s recently-released TRQ allocations weaken the intent of the USMCA and will prevent New York dairy farmers from fully benefitting from the agreement’s expanded market access opportunities.

Additionally, the senators said that under the new trade deal, Canada agreed to eliminate Class 6 & 7 pricing within six months. However, as Schumer revealed in June, Dairy Farmers of Ontario (DFO), which represents approximately 4,000 Canadian dairy farmers, requested that Ontario’s tribunal which provides an avenue of appeal on agriculture issues grant restricted access to DFO’s pricing regulations.

The senators argued that with only a few months left until the USMCA six-month deadline to eliminate Class 6 & 7, the lack of transparency and timing of DFO’s request  in combination with the new TRQs, raises questions about whether or not Canada is seeking to circumvent its dairy commitments in USMCA.

The senators also noted that U.S. dairy farmers secured a major victory in the USMCA when Mexico affirmed a list of more than 30 terms for cheese that would remain available as common names for U.S. cheese producers when exporting to Mexico, but with uncertainty remaining over how Mexico will translate its commitment to protect these common cheese names into regulations, U.S. dairy farmers are in danger of losing out on the market share they spent years developing.

USDA seeks input for Agriculture Innovation Agenda

By Press Release

Press release:

To further the United States Department of Agriculture’s (USDA) work on the Agriculture Innovation Agenda (AIA), USDA today announced it is seeking public- and private-sector input on the most innovative technologies and practices that can be readily deployed across U.S. agriculture.

USDA is looking for ready-to-go technologies and practices to achieve its goal of increasing agricultural production by 40 percent to meet global population needs in 2050 while cutting U.S. agriculture’s environmental footprint in half.

“Across America, we have seen significant advances in agricultural production efficiency and conservation performance during the past two decades,” said Under Secretary Bill Northey, who leads USDA’s Farm Production and Conservation mission area. “We want to keep the momentum. As part of our Agriculture Innovation Agenda, USDA wants to continue helping farmers access new approaches.”

To help identify and accelerate adoption of ready-to-go innovations, USDA is currently accepting public comments and written stakeholder input through its Request for Information (RFI) through Nov. 9, 2020, which is published on the Federal Register.

Input is welcome from the private sector, not for profits, farmers, forest sector, trade associations, commodity boards and others involved in the supply chain or development of widely applicable practices, management approaches or technologies.

A ready-to-go practice, technology or management approach includes those that are fully developed, have been field tested and have completed independent research trials.

Based on stakeholder input from the RFI, USDA will develop a comprehensive U.S. agriculture innovation technology strategy for our customer-facing programs.

USDA has launched a new AIA website where visitors can access information on the latest research and data, innovative conservation technologies offered via USDA programs, and other conservation resources. Visitors can also stay up to date on USDA’s accountability metrics and learn about the experiences of producers who share similar paths to success.

Background on USDA’s Agriculture Innovation Agenda

The AIA is comprised of four main components. The first component is to develop a U.S. agriculture innovation strategy that aligns and synchronizes public- and private-sector research. The second component is to align the work of our customer-facing agencies and integrate innovative technologies and practices into USDA programs.

The third component is to conduct a review of USDA productivity and conservation data. USDA already closely tracks data on yield, but on the environmental side, there’s some catching up to do. Finally, USDA has set benchmarks to improve accountability. These targets will help measure progress toward meeting future food, fiber, fuel, feed and climate demands.

Some of the benchmarks include:

  • Agricultural Productivity: Increase agricultural production by 40 percent by 2050 to do our part to meet estimated future demand.
  • Forest Management: Build landscape resiliency by investing in active forest management and forest restoration through increased Shared Stewardship Agreements with states.
  • Food loss and waste: Advance our work toward the goal of reducing food loss and waste by 50 percent in the United States by the year 2030.
  • Carbon Sequestration and Greenhouse Gas: Enhance carbon sequestration through soil health and forestry, leverage the agricultural sector’s renewable energy benefits for the economy and capitalize on innovative technologies and practices to achieve net reduction of the agricultural sector’s current carbon footprint by 2050 without regulatory overreach.
  • Water Quality: Reduce nutrient loss by 30 percent nationally by 2050.
  • Renewable Energy: Increase the production of renewable energy feedstocks and set a goal to increase biofuel production efficiency and competitiveness to achieve market-driven blend rates of 15% of transportation fuels in 2030 and 30 percent of transportation fuels by 2050.
View the RFI on the Federal Register, or download it here (PDF, 247 KB). For more information about the Agriculture Innovation Agenda, please visit www.usda.gov/aia.

Hawley advocates for support of farmers' economics in virtual hearing on laborers' overtime

By Press Release

Press release:

Assemblyman Steve Hawley recently testified in a virtual Zoom New York State Department of Labor public hearing regarding an upcoming decision on resetting the overtime threshold for farm laborers.

Concerned with the rashness of the actions attempted to be taken on this issue, during a pandemic, Hawley suggested that a delay in the decision-making would be most advantageous for farmers and their farms, and that the state should be doing as little as possible to interfere with their already modest margins.

“As someone with farming experience myself, I can tell you that however well-intentioned the lowering of the overtime threshold is for the farm workers, the actual farm employers themselves won’t be able to sustain these changes; certainly not in the economic world we’re living in right now,” Hawley said. “The last thing New York needs to be looking to do is strangle our farms and our farmers into submission.”

Hawley said during his testimony on Monday, “Why would we want to increase costs for our agricultural producers, especially during the COVID-19 pandemic economic calamity? Workers are considered family; average wages are $13 an hour. In many cases, housing and food are provided.

"Even during good economic times, implementing mandatory increased labor costs for agriculture is a bad idea. Farmers have little to no control over prices they receive for their product, and with variations in factors like weather, long hours are necessary.”

In a closing note, Hawley said, “We need to protect New York state’s number one industry: Agriculture. [We should] delay the implementation of lowering the overtime threshold.”

Ranzenhofer encourages farmworkers, farm owners to submit testimony to NYS Labor Board about overtime pay

By Press Release

Press release:

As part of the 2019 Farm Labor Bill, the Commissioner of Labor is required to convene a wage board to hold hearings to solicit input on the impact of the new law and make recommendations for overtime work.

Under the 2019 Farm Labor Bill, farm workers became eligible for overtime compensation starting in 2020, for any work over 60 hours per week.

Senator Ranzenhofer has issued the following statement:

“I would encourage all farmers and farmworkers to submit their testimony to the Board. It is so important that our Upstate farmers be heard and respected. Last year, when I hosted a farm roundtable, tour and community meeting with the bill’s sponsor, Senator Ramos, we heard many concerns from both farmworkers and farm owners.

“I know this bill was detrimental to our local farms and Upstate economy and I fervently hope that our farmers and farmworkers take the time to express their concerns with the wage board. Agriculture is a huge part of the economy of New York State and Upstate. These concerns need to be heard.”

To submit your testimonial, email wageboard@labor.ny.gov. You can also find the links to Zoom virtual meetings of the hearings on the State Labor website here.

Fields of sunflowers in bloom off Wortendyke Road, Batavia

By Howard B. Owens
Video Sponsor
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A pair of large fields of sunflowers are in full bloom off of Wortendyke Road, at South Pearl Street Road, in the Town of Batavia.

A sign on a driveway between the two fields says that stems can be purchased for $1 each and payment can be made at a business at 9 Apollo Drive. The other side of the sign provides information for making an online payment. 

We stopped by the business on Apollo Drive late today to try and find out more about the sunflower fields but nobody was in.

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