No Finer Diner

A fun, friendly atmosphere where people can enjoy a good, homestyle meal -- that's the goal for Lori Trader and Cindy Eggelston, proprietors of Le Roy's newest eatery, the No Finer Diner, right on Main Street, Downtown.

Longtime residents will remember the location as the former Tyler's Restaurant.

Eggleston said is their very basic goal is "We want happy customers."

In the tradition of great American diners, No Finer offers a big breakfast spread and the usual fare for lunch and dinner of burgers and hot dogs, sandwiches, melts and salads, along with entre staples such as ham steak, liver and onions and a seafood basket. There's also a veggie lasagna for those who go meatless and a lasagna in the opposite direction that substitutes veggies for pasta and is filled with turkey for those looking for lean protein with fewer carbs. There's also a kids' menu.

Opening a restaurant of her own had long been a dream, said Trader, who worked for years as a waitress at various local establishments.

"I would walk my dogs by this restaurant almost every day and just imagine what it could be, see the people in there, and I was excited about it," Trader said.

Eggleston had a background in catering and was thinking about finding a commercial kitchen so she could expand her business.

"On April 6, Lori said, 'I really want to open the old Tyler's and I said, 'Ok, let's do it,' Eggleston said. "By the end of that week, we were at the attorneys signing all of our corporate paperwork."

It all came together that quickly, and soon the buzz started spreading around Le Roy that the diner would reopen, run by a couple of local women.

"One of my customers came to my house two days ago and said he's never seen a community so supportive and so excited about somebody opening a diner," Trader said.