chili and chowder fest

There was more than Arc's famous chili and chowder being served up Saturday and Sunday at Arc GLOW's Woodrow Road campus. There was also grilled cheese.

And baked treats.

And basket raffles.

The event is one of Arc's more significant fundraisers in Genesee County.

Photos by Howard Owens

Press release:

With forecasters predicting multiple feet of snow in Western New York, Arc GLOW’s Chili & Chowder Fest/Basket Raffle and Bake Sale has been moved from this weekend to Friday and Saturday, Dec. 16 and 17.

Martin Miskell, Arc GLOW CEO, said a variety of factors were considered when making the decision. 

“The prep work and setup for this event is enormous, and we want it to be successful,” Miskell said.   “In order to be successful, we need community members and our volunteer force to be able to travel to the event safely.  We didn’t want to take the chance.” 

Arc GLOW Community Relations Specialist, Tracey Jones, is the event coordinator.  “We look forward to welcoming the community to our 2022 Chili & Chowder Fest in December this year” she said.  “The postponement means we will be able to collect even more than the 125 baskets we have now!”

To donate, or for more information, contact Tracey at tjones@arcglow.org. 

Arc of Genesee Orleans annual Chili & Chowder Fest & Bake Sale will be held from 10 a.m. to 1:30 p.m. on Saturday, Nov. 17, at the Arc Community Center.

It is located at 38 Woodrow Road in Batavia.

There will also be grilled cheese sandwiches for purchase in addtion to the hearty, homemade chili and chowder. Take-outs available.

Early tickets will be available only from 4:30 to 6:30 p.m. on Friday, Nov. 16.

Tickets, both presale Friday and day-of-the-event Saturday, are available only at the Arc Community Center on Woodrow Road.

All proceeds benefit people with disabilities.

There will be 100 theme baskets raffled off. Need not be present to win. Drawings will be at 1:30 p.m. on Nov. 17.

Want to donate a basket or get more information? Call Arc of Genesee Orleans at 343-4203.