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There are no microwaved meals at Kade's Scratch Kitchen, 15 Main St., Le Roy.

All meals are made to order. They're not reheated entrees. They're not made in a commercial kitchen in another state.

There isn't even a microwave in the kitchen. The only microwave is behind the dining counter. 

"We use it to heat brownies," said co-owner Beth Burger. "That is the only reason we have it." 

One hundred and forty years ago, homes didn't have electricity, and there were no amateur photographers.

That's right. In 1884, neither General Electric nor Eastman Kodak's founders had launched their history-making companies, nor had Nabisco or Coca-Cola product their game-changing products to market yet.

But a pair of young businessmen in Oakfield, Ralph E. Chapin and brother-in-law Frank Harris, had devised an idea for a better container to store kerosene for lamps and Chapin Manufacturing was born.