Site search

Press release:

Governor Kathy Hochul today announced that La Fermière, a family-owned French yogurt and desserts company, will establish its U.S. production operations in New York State. The company has committed to constructing a 45,000 square-foot yogurt and dairy desserts production facility at Genesee Valley Agri-Business Park in Batavia, with

When David Ciurzynski was a kid, he and his brother would shop for school items and take the elevator at C.L. Carr’s department store, watching as the operator pulled the little stick to close the zig-zag accordion-like gate before they ascended to a higher floor. And then down again.

There