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You can make Greek yogurt at home. About all you need is some yogurt culture, a whisk and cheese cloth.

After you strain your batch you're left with a watery white liquid known as whey. You will have about three ounces of whey for every ounce of yummy yogurt.

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William Thurley and Lyle Boundy, pictured with Chief Jeff Fluker on the left, by a vote of the membership, were selected as co-Firefighters of the Year for the Bethany Volunteer Fire Department.

They received the award Saturday night at the Batavia Country Club during the department's annual installation and awards