agriculture

From barrel racing to the expansion of the midway and demolition derby, the Genesee County Fair is booming with new and improved attractions this year.

Members of the Genesee County Agricultural Society have been working diligently to grow the fair.

Nick O'Geen, Agricultural Society board member, hopes the community will come and check out all the new events the fair is offering.

"We have added many new attractions this year and made improvements to the fairgrounds," O'Geen said. "This is our largest midway and number of vendors in two decades."

The fair has a total of 18 rides this year. The Vortex is the main ride attraction, O'Geen said. The midway will be open every night.

The Agricultural Society has also expanded the fair's live entertainment lineup to include music from several bands in Batavia, Elba and Pavilion. Bands will play every night in the beer tent.

A modified class has been added to Friday night's demolition derby. The new class will feature decked-out cars with powerful engines.

On Saturday night, Empire State Pullers will run the tractor pulls. After the tractor pulls, Outlaw Pulling Series will hold a new semi-truck and stock pickup truck pulling competition. 

In addition to all the new attractions, return events include a classic car cruise and mechanical bull rides.

A variety of agricultural shows will run throughout the week. The 4-H animal auction will take place Thursday night. The fair runs through Saturday. General admission is $5 per car.

Peyton Yasses with his two pigs.

Steffan Roalsvig washing his sheep.

Throughout the morning and early afternoon, the Genesee County Fair has been slowing coming into shape.

A little later this afternoon, the fairgrounds should really be humming.

Here's today's schedule:

2:30pm - 4-H Market Sheep Show & Showmanship - Show Ring
2:30pm - 4-H Meat Goat Show & Showmanship - Open Dairy Building
2-8pm - Mr. Scribbles - Exhibition Building
5-10pm - MIDWAY OPENS - Amusement Area
5:30pm - PARADE LINE-UP, Raceway 5 Pits - Fairgrounds
6pm - 4-H Beef Show & Showmanship - Show Ring
6:30pm - GENESEE CO. FAIR GRAND PARADE through the Fairgrounds
7:30pm - Barrel Racing - Horse Arena
8pm - Fair Queen Part 1 - Entertainment Tent Stage
10pm - EXHIBIT HALLS & BUILDINGS CLOSE 

The effort to bring back malting to Upstate New York is a multi-year process.

Working with Cornell University, Ted and Patty Hawley, owners of New York Craft Malt on Bank Street Road, Batavia, are in their third year of running trials of malting grain in Genesee County Farm fields.

There's a plot on Hawley-owned farmland off Bank Street Road and another on Porter Farms, plus the Hawleys have some grain growing on other local farms.

The trial involves 34 varieties of barley, plus wheat and oats.

"We've got to look at all aspects of it, and it's a hard go," Hawley said. "Cornell won't really give their recommendation for four or five years."

The challenges in Western New York have to do primarily with weather -- the year-to-year variances, but more importantly the overall amount of moisture in ground and air.

Malting grains are highly susceptible to fungal diseases, so what researchers want to find are those varieties that grow well in this climate and stay health without sprouting two quickly (once the grain head sprouts, it can no longer be malted).

"Our region is very finicky," Hawley said.

The process involves two key sets of analyses.

First, researchers want to determine how well a variety grows locally, or its agronomics for a farmer. It's important to determine the quality and quantity of the protein, how it germinates and its yield (more yield, more profit per acre).

Second, the grain needs to be malted. The test isn't about taste or any subjective measurement. Researchers are looking at protein, enzymes and how well it malts.

Brewers are looking for good, locally grown grains because the farm brewery law requires locally produced, craft beers to contain a certain percentage of local agriculture product.

But Hawley said local brewers and growers are also looking to produce an interest among consumers to seek out totally local beers. They are working together on a marketing plan that would provide bars with a "Local" tap that would only be attached to kegs of locally brewed beer that uses only locally grown ingredients.

"I think once the consumer wants it, brewers are going to have to give it to them and then I think it's going to grow," Hawley said.

A two-row variety and a six-row variety.

Silver Shoe Farm, on Pratt Road, Batavia, hosted today its 8th annual carriage driving competition, drawing drivers from throughout the region.

Area dairy farmers were invited to a pasture walk today at the farm of John and Sue Mikel, on East Bethany Le Roy Road, Stafford, by the Cornell Cooperative Extension. John and Sue own and operate Mikelholm Holsteins, a small grazing dairy they started on a 30-acre field they purchased seven years ago. They built a house and barn with a milking parlor.

They graze their 35 cows plus youngstock on the remaining land and supplement their diet with purchased feed. They also knew grazing would provide health benefits to the cows and reduce demands on labor. An added benefit was the reduced bedding costs while the cows are out to pasture.

The discussion included how John and Sue got started, fence and laneway layout, nutrition balance and summer rations as well has how to control parasites. 

The weather is once again playing havoc with the potential onion crop in the mucklands.

Early in the season, it was too dry and too hot. Now, saturated ground is stressing some tender plants.

Perhaps as much as 20 percent of the crop won't make it to harvest.

Paul Mortellaro said the situation is hardly a disaster at this point.

"It would be nice to get some normal weather," Mortellaro said, "rather than ' it's too hot, it's too cold, it's too dry, it's too wet.' "

Kindergarteners from all over the county took a field trip to Grassland Dairy in Pavilion to learn about milk production and other aspects of farming for the annual Kinderfarmin' Day.

The purpose of the farm tour is to teach children where their food comes from.

"The tour helps to inform kids in the community about agriculture," said Jeff Post, president of the Genesee County Farm Bureau. "They need to understand food doesn't come from the supermarket."

Grassland Dairy is owned and operated by Brent and Polly Tillotson. The Tillotson family milks 190 organic Jersey cows. They provide natural feed for the cows by farming 300 acres of organic land.

More than 400 kindergarteners and 100 teachers, parents and chaperones visited the farm. Children from schools in Batavia, Oakfield, Elba, Pavilion, Alexander and Byron-Bergen participated in the tour. The four suggested learning stations that all of the groups were scheduled for included the milkhouse, milking parlor, comfy cows and cow cuisine. At other stations around the farm children could experience what it's like to milk a cow using a milk simulator, make s'mores using a hi-tech camp stove and pet various farm animals.

Barb Sturm, agriculture in the classroom educator from Cornell Cooperative Extension, visits schools in Genesee County to educate students in agriculture and set up the stations to go along with agricultural lessons she has taught them.

"The learning stations have keywords that align with the Common Core curriculum," Sturm said.

As a part of the Common Core farming unit, Amand Wachter's kindergarten class at Pavilion has been learning about cows, chickens and crops that farm animals eat.

"The tour connects to what we have talked about in class," Wachter said. "Kids can see how to milk a cow and what goes into their food."

Julie Tryon, a mother from Jackson Primary School, went through the barns and stations with her children. Their favorite part about the tour was getting to see the baby calves.

"It's a great opportunity for my kids to learn about agriculture and become familiar with it," Tryon said.  

Kinderfarmin' Day was sponsored by the Genesee County Farm Bureau and Cornell Cooperative Extension of Genesee County helped organize it. Some of the other contributors to the event included Upstate Niagara who donated cartons of milk and Cargill Animal Nutrition who donated ice cream for the kids to enjoy.

The dairy days have been going on for more than 30 years and different farms have taken turns hosting the event. For future years, the farm bureau welcomes any farm that would be interested in volunteering to host the event to contact them.

Photos by Howard Owens.

To purchase prints, click here.

Press release:

The Genesee County Dairy Princess honored the first baby born in Genesee County during the month of June 2015 as the Dairy Baby. Marleigh Grace Wright, a baby girl, was born to Tammy and Jeffery Wright, of Warsaw, on Monday, June 1st at 3:51 a.m. at United Memorial Medical Center. She weighed 5 pounds, 5 ounces and measured 19 inches long. She was delivered by Dr. Richard Edwards. Marleigh joins an older brother, Mason, 14, at home.

June is National Dairy Month which honors traditions and celebrates the contributions of the dairy industry by promoting nutrient-rich dairy foods.

The Genesee County Dairy Princess, Pavilion sophomore,Emily Mikel, and her mother, Sue Mikel, presented the Wright family with a basket of dairy products including yogurts, product coupons, cheeses, and a number of other infant items.

Press release:

Iroquois National Wildlife Refuge will offer for bid 139 acres of grassland hay in five different fields ranging in size from 58 to 81 acres. The refuge annually provides a total of 1,400 acres of grassland habitat for migratory birds and resident wildlife. Active management of these grasslands is necessary to provide the highest quality nesting and migration habitat. The refuge haying program helps in this management process by reducing encroachment of broad leaf weeds and shrubs.

Hay will be allocated on a highest bid per field basis for each field. Sealed bids will be accepted until 12 p.m., July 2. An official Bid Sheet, available from the refuge headquarters, is required to make a bid. Completed Bid Sheets can be mailed to, or dropped off at the refuge headquarters at 1101 Casey Road, Basom, NY 14013 and must contain all the information requested.

If you have any questions about the haying program or would like to see the fields, please call Madeline Prush at 585-948-5445, ext. 7036.

Iroquois National Wildlife Refuge is located midway between Rochester and Buffalo, and is managed by the U.S. Fish and Wildlife Service.

Press release:

When it opens for the season June 9, Genesee Country Farmers' Market will be celebrating its 41st year of providing "Locally Grown" fresh fruits, vegetables, and specialty items to the Greater Batavia Area.

The Genesee Country Farmers' Market will take place in the Batavia Downs Parking lot located on Park Avenue. Market hours are 8 a.m. to 5 p.m. on Tuesdays and Fridays with the season running from Tuesday, June 9th, through Friday, Oct. 30th.

Market Manager Mike Bakos says "This market is the original Farmers' Market in Genesee County and remains a Grow-Your-Own market featuring locally grown produce and specialty items. Many of last year's vendors will be returning along with some new additions."

Parties interested in joining the market to become a Seasonal Vendor or Day Vendor may contact Sharon Brent at (716)-560-0853 or by e-mail at sharon_brent@hotmail.com.

Qualifying charities, service-groups, or 501c3 organizations that would like to participate in the market may obtain a "FREE" market stall by contacting the market at (716) 866-4958 or by e-mail at mbakos@rochester.rr.com.

From Rep. Chris Collins:

Congressman Chris Collins (NY-27) today released the following statement after the Obama Administration finalized its Clean Water Act "Waters of the United States" Rule.

“The Obama Administration's ruling today is a continuation of their regulatory assault on our nation's farmers," Congressman Collins said. "The EPA’s overreach is causing real harm for local farmers and stalling business development. When I visit with local farmers, the heavy burdens under the Clean Water Act come up each and every time. When the bureaucrats at the EPA decide to call a divot in the ground that fills with rain a ‘navigable waterway’ under the CWA, we know our federal government has run amuck. I will continue to do all I can to fight this burdensome and business crushing ruling."

Last May, Congressman Collins led a bipartisan letter, signed by a majority of Congress, to the EPA Administrator asking for the Waters of the United States Rule to be withdrawn. Full text of the letter can be read here. This Congress, Congressman Collins co-sponsored H.R. 1732, the Regulatory Integrity Protection Act of 2015, which would require the Administration to withdraw its Waters of the United States Rule. H.R. 1732 passed the House of Representatives earlier this month.

From Dean Norton, Elba farmer and president of the NYS Farm Bureau:

“Today the Environmental Protection Agency released the final rule on the definition of “Waters of the United States” in the Clean Water Act. New York Farm Bureau members have been strongly opposed to the changes proposed by the EPA because of the potential regulatory overreach that will allow for federal control over land that is typically dry. Clean water has always been a priority and necessity for farmers, but we are concerned that the rule will strip property owners of long-held land rights.

New York Farm Bureau has serious concerns that the EPA has failed to take into consideration the thousands of comments from farmers, business owners, and property owners, who feel this rule would add unnecessary burdens on their land. EPA would have accomplished much more working with farmers than just brushing their legitimate concerns aside. We will be carefully reviewing the final rule, but based on comments from EPA, we remain concerned that the agency did not listen to our nation’s farmers or made significant changes to the rule,” NYSFB President Norton said.

The 4-H Swine Club hosted its annual pulled pork BBQ at the Fairgrounds today.

Sometime around 5 p.m., a truck carrying crates of tomatoes dumped a few boxes in the curve where Walnut becomes South Main in Batavia. A witness told police, the driver stopped, gathered his empty crates and left the tomatoes in the roadway. Police responded to a report of a "dangerous condition" and requested city DPW to the scene for clean up. The tomatoes were hauled to the city's compost heap. The driver, who left the scene, could not be identified.

Emily Mikel, of Pavilion, was crowned 2015 Genesee County Dairy Queen in a ceremony at Genesee Community College on Monday evening.

Tristan Zuber presented Mikel with her crown and sash.

Pictured below in a photo taken by Laura Luft, are Mikel and her court, from left, Rebecca Slattery, Mary Sweeny, Carolyn Sybertz, Georgia Luft and Amelia Brewer.

The Genesee County Fair has gotten better each of the last two years and attendance figures bear that out, Norm Pimm told the County Legislature's Human Services Committee.

Last year, attendance was up 30 percent and fair organizers are taking aim at even more growth in 2015.

"Attendance is up double figures two years in a row," Pimm said. "That doesn't happen if you're not putting on a good product."

This year, there will be new local bands, bigger tractor pulls and a significantly expanded Midway.

The board is planning on nearly doubling the budget for rides, going up to $40,000 this year.

The midway isn't a big money maker for the fair, but a good midway is essential to overall fair attendance. Not everyone is interested in livestock and stock cars.

"When we looking for vendors, we said we had $25,000 to spend and we couldn't even get vendors to call us back," Pimm said. "The ones that did sort of laughed and said 'that's 20 years ago money.' So we realized we had to invest more money into the midway so we had something where people want to come and bring their kids."

The fair runs July 21 through 25.

The county will contribute $11,000 to the 4-H program.

Pimm said the fair's success can also be judged by the number of local businesses supporting the fair, either through donations, sponsorships or taking a booth as a vendor. In all three categories, the fair did better last year than previous years and will at least match that level of participation this year, based on indications so far, Pimm said.

"This is the most active board we've had in years, and it's making a difference," Pimm said.

Pimm is confident that people who haven't been to the fair in recent years, if they come this year, they will have a good time.

"It's just $5 a car load to attend," Pimm said. "Come on, spend your $5 and you won't be disappointed. If you are, come and find a member of the board of directors and we'll give you your $5 back."

Activity is picking up on the muck this week as onion growers finally have suitable conditions for planting. One onion grower told us yesterday that ideally, growers like to have all of April to plant and they're getting a late start this year, but they should still get all of the fields filled with seeds and seedlings by May, if the weather holds.

Press release:

Governor Andrew M. Cuomo today announced $1.4 million in funding for projects related to the research, promotion and development of New York’s flourishing agricultural economy. Approved by the Genesee Valley Regional Market Authority, this funding includes support for a second year of malting barley research at Cornell's New York State Agricultural Experiment Station, equipment and operating expenses at the New York Wine & Culinary Center, and funding to help Western New York maple syrup producers better market their products.

“The agricultural industry is vital to the success of Upstate New York, and by making targeted investments like this we are planting the seeds for long-term growth for New York’s farmers and agricultural entrepreneurs,” Governor Cuomo said. “This funding will support both new opportunities and existing success stories, and ultimately give farmers and vendors the tools they need to thrive in today’s competitive economy.”

Every year, the Genesee Valley Regional Market Authority, in cooperation with the New York State Department of Agriculture and Markets, solicits applications to assist in the development of agriculture and agriculture-related businesses in a nine-county region, which includes Genesee, Livingston, Monroe, Ontario, Orleans, Steuben, Wayne, Wyoming and Yates counties. On Friday, March 27, the Genesee Valley Regional Market Authority Board of Directors voted to fund the following projects in 2015:
· NY Wine and Culinary Center - $300,000 – equipment replacement, facility repairs and expansion, and operational costs;
· New York Wine and Grape Foundation - $216,664 – Phase Five of the NY Drinks NY campaign;
· Western NY Maple Producers - $33,336 – Mobile maple exhibit;
· Cornell Cooperative Extension of Wayne County - $60,231 – To provide support and training to farmers through a farmers’ market specialist program;
· Cornell Cooperative Extension of Wyoming County - $43,416 – To provide specialty cut flower, vegetable and mushroom production for the county’s Bhutanese market;
· New York State Agricultural Experiment Station – $74,518 – To support research to improve the profitability and productivity of lima beans in New York State;
· New York State Agricultural Experiment Station - $159,893 – To support maintenance and equipment, including a temperature controlled ploy house and summer scholar support.
· New York State Agricultural Experiment Station - $241,716 – To accelerate production of organic grains, corn and soybeans in Western NY;
· New York State Agricultural Experiment Station - $133,242 – To support the second year of a multi-year research plan for malting barley production in New York State;
· Foodlink - $100,000 – To purchase equipment necessary to maximize efficiencies and create product diversity in value-added product lines.

In addition to these projects, Governor Cuomo announced $250,000 in funding to support soil and sediment control projects in counties located in the Genesee River Watershed, including portions of Allegany, Cattaraugus, Genesee, Livingston, Monroe, Ontario, Orleans, Steuben and Wyoming counties. Provided by the State Department of Agriculture and Markets and the New York State Soil and Water Conservation Committee, soil and water conservation districts can apply for grants of up to $10,000 for projects that reduce erosion or control sediment in the Genesee River Watershed. These projects can include reduced tillage practices, cover cropping, critical area seeding, riparian buffer, grassed waterways, filter areas, water and sediment control basins.

Districts can apply for the grant through the Grants Gateway program at https://grantsgateway.ny.gov/intelligrants_NYSGG/login2.aspx.

State Agriculture Commissioner Richard A. Ball said, “The Genesee Valley and its surrounding areas are extremely critical to the health and diversity of New York agriculture. This funding will support that diversity by making strategic investments in emerging industries that have a great future here in New York State, while protecting the region’s natural resources.”

Dennis Piedimonte, Chairman of the Genesee Valley Regional Market Authority, said, “We’re happy that we can be of assistance of the agriculture community in New York State through the money we are able to raise at our market. We believe that this funding is going to be put to good use through research that will in turn help New York’s agricultural economy move forward.”

Jack Moore, board member of Genesee Valley Regional Market Authority, said, “It’s very good to see some of the GVRMA profits put to good use in the region for production agriculture. I encourage more entities to apply for such grants in the future.”

Assembly Majority Leader Joseph D. Morelle said, “For the past several years, our region has benefited from the innovative funding opportunity provided by the Genesee Valley Regional Market Authority and the Department of Agriculture. I applaud the State and GVRMA for investing in important organizations like the Wine & Culinary Center and Foodlink, which are using our region’s agriculture to provide a public benefit. This year’s awards reflects the legislature’s intent when we created this mechanism, which continues to provide vital funding to promote and advance our area’s agribusiness.”

Senator Mike Nozzolio said, “This funding is extremely important to the continued success of the growing food and beverage industry in New York State and it enhances the world class agricultural research conducted at the Cornell Agricultural Experiment Station in Geneva. Agriculture is our state and region’s number one industry, and continued support such as this furthers the growth of the industry by providing jobs, increased crop value and product promotion.”