During our years as residents in San Diego, my wife and I developed a strong preference for "street tacos".

You might say, street tacos are a Tijuana delicacy. If you visit any town immediately south of the San Diego border, you can buy street tacos.

Where you do you get street tacos?  On the street, of course. In New York, you find hot dog stands on many corners.  In Tijuana, there are taco stands.  What they serve mainly are grilled steak (spiced and called carne asada), tomato, white onion and cilantro piled on two small corn tortillas -- adding anything else to a street taco is like making a martini with vodka instead of gin ... it's just not as good, not as pure (and absolutely forget chocolate or apple).

A lime on the side is nice, but not required.

Of course, throughout most of California you can find many restaurants and taco stands that serve street tacos.  In New York, not so much.

The closest thing we've found so far (after much searching in the Rochester area) is at Margarita's on Jackson.  Printed on Margarita's menu is an item called tacos de asada.  When ordered, you receive two or three (I've been there twice -- got two once, three the first time) tacos -- double corn tortillas piled with carne asada.  The tomatoes and onions are served on the side with green sauce.  To get a true street taco, you must carefully fork out the onion and tomato, leaving the green sauce behind.  There is no cilantro. :-(

That said, I'm very happy I found Margarita's.

Here's one of the great things about Batavia (among many we've found so far) -- lots of family owned, non-chain restaurants. We've been to three of them so far (Margarita's, Jackson Street Grill and Central BBQ) and they've all been a treat.

There's nothing particularly wrong with chains, of course. They have their place and serve their purpose, but nothing beats a good meal at an independent restaurant.  Here's to hoping the city leaders act responsibly to protect Batavia's family restaurants.  They are important to a community's identity and help give it it's own flavor.

Leave your restaurant recommendations in the comments. I want to try them all.

Patrick Burk finds The Batavian minutes after launch (amazing that we're already showing up in Google) and leaves the first comment.

He wants you to know about this:

Batavia Players, Inc. present: "COME BACK TO THE 5 & DIME, JIMMY DEAN, JIMMY DEAN" BY Ed Graczyk

May 8 - 10 at Stuart Steiner Theater, Genesee Community College, Batavia, New York

This is a fun filled PG - 13 Romp of the aftermath of the filming of the movie "GIANT" which starred James Dean in Marfa, Texas. The story takes place in the year 1955 AND 20 years later in 1975 and reunites the Disciples of James Dean. A touching, poignant play that looks at the best and worst of friendship and love. The Batavia production stars: Valeria Antonetty Shawnie Euren Lynda Hodgins Brittaney Lang Nikole Marone Peggy Marone Joan Meyer Patti Michalak and Introducing Jake Bortle as "Joe"

Tickets are $10 General Admission and $8 Students and Senior Citizens. Tickets can be ordered by calling 585-343-9721 or they can be purchased at Roxy's Music Store or GO ART! on Main Street.

UPDATE: We don't think we're in Google yet.  No search we do reveals thebatavian.com; we're not sure how Patrick found us.

From the Daily News (Wednesday):

• Karen Gerace Rowland joined the family business, Gerace's Hair Care on Vine Street, run by her father, Joe. No mention of how long Gerace's has been around.

• Batavia Sertoma granted district awards to two of its members Tuesday. Len Walker was named Sertoman of the Year. His wife, Cheryl, received the District Secretary's Appreciation Award. Len is also the group's president. Sertomans are an international group that was founded in 1912. The Batavia chapter has been around since 1960.

• Notre Dame High Scool's Mock Trial team made it to the quarterfinals of a competition held at the Genesee County Court. It appears from the article that Notre Dame was knocked out of contention by Pembroke and Avon, but there is no mention of when the quarterfinals took place. The competition — the Daily News mentions no name — is an annual event that welcomes 16 teams from schools in Genesee, Orleans and Livingston counties.

For the complete stories, the Daily News is available on local newsstands, or you can subscribe on BataviaNews.com.

Ladies and Gentlemen, The Batavian is on the air.

We're launching in beta mode -- lots of bugs to work out, and we still need to establish our business in beautiful downtown Batavia, New York.

Today has been mainly about administrative tasks -- ordering busienss cards, advertising, signage and buying some electronics.

At the moment, we're hanging out in Main Street Coffee.

We'll share more later about who we are and what we're doing, but if you happen across this site and this post, please register and leave a comment.  Tell us what you think The Batavian can and should do to best serve the residents and businesses of Batavia.

Official launch date slated for May 1.