Press release from AAA: 

Today’s national average price for a gallon of gasoline is $3.29, no change from last week. One year ago, the price was $2.26. The New York State average is $3.49, down one cent from last week. A year ago, the NYS average was $2.33. AAA Western and Central New York (AAA WCNY) reports the following averages:

• Batavia - $3.44 (down two cents from last week)
• Buffalo - $3.45 (no change from last week)
• Ithaca - $3.49 (down one cent from last week)
• Rochester - $3.50 (no change from last week)
• Rome - $3.52 (no change from last week)
• Syracuse - $3.45 (down one cent from last week)
• Watertown - $3.50 (no change from last week)

Gas prices are starting out the year much higher than one year ago. The national average is $1.03 higher than a year ago, while New York’s average price is $3.49, $1.16 more than one year ago. January typically brings the cheapest prices of the year due to low demand, so motorists could see some relief. That depends on many factors including oil prices, which have a direct impact on pump prices. This morning, oil prices are up about $20 more per barrel compared to one year ago.

Here’s a look at gas prices at the start of the new year (January 1-3) recently:

National Gas Price Averages at the Start of Each New Year

2017

2018

2019

2020

2021

2022

$2.35

$2.49

$2.25

$2.58

$2.26

$3.29

From Gas Buddy:

"After a pretty long run of falling gas prices, we've seen things stabilize. Oil prices have started to rise as omicron hasn't been as severe as initially feared, leading to optimism that perhaps oil demand will start to rise in the weeks ahead as cases will eventually plateau," said Patrick De Haan, head of petroleum analysis for GasBuddy. "In addition, Great Lakes states were expected to see a price hike last week, but the hike hasn't happened just yet, leading me to believe it will occur in short order this week and send the national average higher. For the rest of the nation, with oil near $76 per barrel, we will likely see gas price decreases replaced by minor price increases."

Press release:

Batavia native Pat Donaghue returned to Mancuso Bowling Center on Sunday and picked up his first Tommy Kress 60-and-Over Tour victory.

The 62-year-old right-hander, who has enjoyed much success in the Rochester area where he has lived for many years, struck out in the 10^th frame for a 226 game to defeat Batavian Fred Gravanda (214) and Rochester’s Rick Jewell (178) for the title.

The victory was worth $330 while Gravanda earned $250 and Jewell took home $170.

Donaghue qualified fifth (the top 12 advanced) and then rolled 256 and 247 in the eliminator rounds leading up to the finals.

Batavian Mike Pettinella placed fourth and earned $120, as did fifth-place finisher Steve Nowicki of Rochester and sixth-place finisher Bob Hodgson of Medina.

Bill Logan of Albion was one of six bowlers cashing for $70.

Submitted photo above: Tournament director Pete Nashburn, left, congratulates Pat Donaghue on his Tommy Kress 60-and-Over Tour victory Sunday as runner-up Fred Gravanda looks on.

LEROYAN TAKES TOP SPOT IN MEDINA

Samantha Hyde of Le Roy (with tournament director Tom Allis in submitted photo) claimed the $600 top prize in the New Year’s Day Eliminator Tournament at Medina Lanes.

Hyde rolled a 259 game with handicap in the final round to edge Batavian Mike Johnson by 10 pins. Maddie Whiteman of Albion (233) and Vicki Charache of Medina (219) finished third and fourth, respectively.

A car has struck a tree on North Lyon near Richmond Avenue in the City of Batavia.

Unknown injuries.

City Fire responding.

UPDATE 4:49 p.m.: The cause of the accident is under investigation. The patient is a sign-off (denying further treatment).

Here are the most viewed stories of 2021:

• Madeline M. Bartz (obituary)
• Man dies as a result of accident at Western New York Concrete facility in Batavia, by Mike Pettinella
• Former UMMC employee attracts national attention as COVID-19 vaccine ‘whistleblower’, by Gretel Kauffman
• Billie Owens, editor of The Batavian, passes away at age 63, by Howard Owens
• Indian Falls is a public safety issue with no obvious solution, by Howard Owens
• BREAKING NEWS: Shots fired after vehicle stopped on Route 33, near Mill Road, by Mike Pettinella
• Teresa R. (Suozzi) Wormley (obituary)
• Lockport teen who died at Indian Falls was Section VI diving champion, by Howard Owens
• NYS shifts delivery of COVID-19 vaccines away from health care systems to other sites, Press Release
• City sends 'cease and desist' letter to O-At-Ka Milk as issues at waste water treatment plant continue, by Mike Pettinella

In 2021, The Batavian was visited by readers 5.9 million times and we served 10 million page views.

Thank you to our readers and local business owners for your ongoing support of The Batavian.  In 2022, we will continue to work hard as a team to bring you the most comprehensive and widest variety of local news coverage available in the area.

Growing up in Batavia, I remember walking down Ellicott Street and passing an impressive building covered with ivy. It seemed to be part of Batavia’s scenery. The building had belonged to Edwin Newton Rowell. 

Mr. Rowell came to Batavia from Utica, NY, in 1888 with W.T. Palmer, a business partner. Together they started a small box factory business on the third floor at 66 Main St. called the Palmer and Rowell Company. Mr. Rowell suspected his wife was unfaithful to him with a gentleman named Johnston L. Lynch. He dissolved the partnership with Palmer and took a job as a salesman to keep an eye on his wife. Edwin seemed correct with this suspicion because he went home early and found Mr. Lynch with his wife one day. In a passionate frenzy, he shot Mr. Lynch three times. The shooting was considered a crime of passion and made headlines in The Daily News. Not serving any jail time, he divorced his wife and went back to being the head of his own company at 66 Main Street under the name of The E.N. Rowell Company. 

His company made medicine boxes exclusively for several years and later added cosmetic boxes.

Rowell bought a brick factory building in 1896 on Ellicott Street at the junction of West Main Street. It formerly housed the D. Armstrong Shoe Company. In 1912 Rowell had a fourth-floor building on the Ellicott Street site. In 1919 he bought buildings on Jefferson Ave. from K.B. Mathes to start making a line of cosmetic boxes. This building was referred to as Factory Number 2. He purchased land south of the main factory and built a separate power plant on the creek bank. Later he bought the former St. James Rectory from the Elks for a print shop and storage area. Rowell’s boxes were sold around the world.

E. N. Rowell died in 1929.   May Emke Rowell, his second wife, and former secretary became president of the firm. She was a great businesswoman and was in control of the business until she died in 1971. In 1980 the Rowell factory building was for sale, and the factory closed permanently in 1981.

The Kastenbaum’s are the current owners of E.N. Rowell’s former beautiful home. E.N. Rowell’s unique monument at Grand View Cemetery has the same brickwork as his home. 

Visit the Holland Land Office Museum to see samples of his boxes.

Photos are courtesy of the Holland Land Office except where noted.

Photo by Howard Owens from 2012

Press Release:

Last year was certainly one for the books, though the reasons 2021 was so notable aren’t necessarily worth celebrating. Our governor resigned in disgrace, more of the businesses we love in our communities shuttered, taxes increased, prices increased and we passed a budget that cost us more than ever. All while doing less than ever to actually help working families. Throughout, we have also continued to contend with a pandemic that has worn on our economy and the fortitude of New Yorkers across the state, as some in government yet again consider mandates and lockdowns that would assuredly take a tremendous toll on our collective recovery.

I say this not to elicit feelings of doom or gloom but out of a hope, that by recognizing the mistakes made in state government this year, we can work together to rectify them and put our state on a path toward growth. The circumstances we face have often been described as “unprecedented,” so given the challenges before us, I feel that we have an opportunity to work collaboratively to deliver solutions many in the Legislature haven’t given a fair shake in the past.

To put it simply, I believe that the best way of fostering prosperity here in New York state is to unleash the power of its people by staying out of the way of their success. By creating a business climate that will attract the brightest minds our nation has to offer, and that will retain the talents we have. More than anything, we need to give people a reason to believe New York’s brightest days are still ahead.

Perhaps, most important, we must also ensure that people feel safe living and starting families here. To do so we must give our law enforcement and judiciary the tools they need to protect our neighborhoods. The end of the decay of our villages, towns and cities will begin with the rescinding of our state’s dangerous bail reform laws. These changes have tied the hands of our judges and empowered criminal elements to act with impunity, knowing that they will be released back onto the streets, even if they’re apprehended. In 2022, we must collectively recognize that bail reform was a mistake and restore law and order throughout New York.

Here in New York we’ve tried raising taxes, we’ve tried heavy-handed mandates and we’ve tried various police “reforms,” all to the detriment of our state’s public safety and prosperity. If there was ever a time for a change to give New Yorkers a chance to chase their dreams and lift up their communities in the process, that time is now. This year, let’s give New Yorkers a chance to control their own destinies, put an end to one-size-fits-all mandates and empower individuals and local governments to do what’s best for their families and the municipalities they know and love. 

New Yorkers are the toughest and most industrious people in this entire country and they deserve a legal and economic climate that will allow them to unleash what they’re capable of onto the national and global marketplace. This year let’s make New York work for those who seek to better their lives and communities through hard work.
 

Assemblyman Hawley represents the 139th District, which consists of Genesee, Orleans and parts of Monroe County. For more information, please visit Assemblyman Hawley’s Official Website.

Press Release:

Governor Kathy Hochul today announced Winter Surge Plan 2.0, a new targeted effort to bolster New York's fight against the winter surge. Governor Hochul's comprehensive plan focuses on five core areas: keeping students in school, doubling down on masks and testing, preventing severe illness and death, increasing access to vaccines and boosters, and working together with local leaders. Hours before the New Year begins, Governor Hochul also urged New Yorkers to celebrate New Year's Eve in a safe, responsible way.    

"As we head into the holiday weekend, New York State is mobilizing every resource at our disposal to fight the winter surge and keep New Yorkers safe," Governor Hochul said. "We can get through this surge through targeted actions, partnerships with local leaders, and by taking common sense steps to keep us all safe: get vaccinated, get boosted, and wear a mask indoors."

"We have every tool to keep our families and communities safe," Acting State Health Commissioner Dr. Mary T. Bassett said. "We must ensure we use them all. Governor Hochul's targeted plan to expand vaccination and booster access, mask and test, and increase measures to protect our health care workers is the comprehensive strategy needed to combat the fast-spreading Omicron variant. Leveraging these layered mitigation tactics is how we will protect the health of New Yorkers and effectively manage the winter surge." 

1. Keep Schools Open: After two years of remote learning and school closures, Governor Hochul is focused on keeping students in school in the upcoming year. The first plank of Governor Hochul's 5-part plan includes:    

• Providing tests to students and school districts: 5.56 million tests arrived for schools this week and between six and seven million more are expected to arrive in the coming days. New York has mobilized 40 trucks and 86 state personnel to distribute tests. Overall, New York State has secured 37 million tests for distribution.
• Working with counties to implement Test-to-Stay: Test-to-Stay policies have proven successful at keeping our kids safe and schools open. If a student tests positive, classmates can take a test kit back home with them and return to the classroom upon receiving a negative result instead of mandatory quarantining. 
• Keeping college students and faculty safe: SUNY and CUNY will be introducing a new requirement for all students to get boosters, campuses will require mandatory mask wearing in public indoor spaces, and will require all faculty to be vaccinated. Students will also be required to submit negative tests upon returning to campus.

 2. Keep Masking, Keep Testing: Governor Hochul recognizes that to stop the spread of the virus, New Yorkers must continue wearing masks and getting tested for COVID. Governor Hochul will:

• Extend the mask-or-vax requirement: the Department of Health will extend the mask-or-vaccine requirement for an additional two weeks, protecting workers and allowing businesses to remain open.
• Make masks more widely available: New York State has already distributed 5 million KN-95 masks, and more will be distributed through state legislators. Hundreds of thousands of masks will also be distributed for nursing home visitors.
• Launch new testing sites: Governor Hochul will open six new testing sites on January 4, totaling 19 state-run sites statewide. Additionally, Governor Hochul announced the launch of two new testing sites at MTA stations, in addition to previously announced MTA pop-ups.

3. Preventing Severe Illness and Death: With case counts rising, Governor Hochul is making it a priority to prevent severe illness and death by supporting our hospital system. The Winter Surge Plan 2.0 will:    

• Distribute antiviral treatments: New York is working with the Biden Administration to secure doses of the antiviral drug Pavloxid and make this treatment more widely available.
• Boost hospital capacity: Governor Hochul will continue enforcing the November 26 Executive Order to boost hospital capacity. Since it took effect, the number of hospitals with limited capacity needing to pause non-essential surgeries has declined from 32 to 21.    
• Launch National Guard EMT training: to ramp up our long-term health care workforce capacity needs, the Department of Health and the Division of Military and Naval Affairs will be launching two pilot EMT training classes on January 5th. This will cover two classes of 40 service members (80 service members in total) who will be able to be deployed by February.
• Secure additional help from Federal partners: in the coming days, we will receive federal Department of Defense (DoD) Medical Response and Disaster Medical Assistance Teams (DMATs). This will include a 35-member DMAT to SUNY Upstate in Syracuse, 23-member DoD Medical Response Team to Erie County Medical Center in Buffalo, and 50 new ambulance teams deployed to NYC.
• Protect nursing home residents and workers: the Hochul Administration is in constant contact with all 606 nursing homes in New York and will be providing them with additional PPE to ensure the safety of all patients and staff. Additionally, the Administration is coordinating with hospitals and will be deploying durable medical equipment in continued support of the care for all New Yorkers.

4. Expand Access to Vaccines and Boosters: Vaccines continue to be the best defense against COVID hospitalization and death. While 95% of adult New Yorkers have received at least one shot, there's more to do to increase vaccination and booster rates, especially among children:

• Provide boosters to nursing homes: New York will begin requiring each nursing home to demonstrate their plan to increase vaccination and booster rates among their residents.    
• Increase pediatric vaccination: the most unvaccinated eligible cohort is New Yorkers aged 5-11. New York will increase our focus on pediatric vaccination.    
• Get booster shots to teenagers: we anticipate approval of Pfizer's booster shot for children aged 12-15 and will immediately begin outreach to that population once ready.

5. Work With Local Partners: From the beginning, Governor Hochul has emphasized that the fight against COVID must take a collaborative approach. Fighting the winter surge requires close collaboration with local partners:    

• Let local leaders lead: from New York City to Erie County, local leaders are making smart choices. We will continue this surgical, targeted approach.    
• Provide resources to local partners: Governor Hochul will continue to lead a whole-of-government approach to fight COVID, making sure county emergency managers and local school boards have the tests and masks they need. 

 

A structure fire is reported at 3687 West Main Street Road, Batavia, following a possible furnace explosion.

The building is reportedly unoccupied. 

Town of Batavia Fire and East Pembroke Fire responding.

UPDATE 5:03 p.m.: A second alarm requested.

UPDATE 5:08 p.m.: Route  5 is being closed to traffic in both directions, at Kelsey Road, and at Wortendyke.

UPDATE 5:20 p.m.: Corfu to fill in at East Pembroke. 

UPDATE 5:25 p.m.: Mercy EMS requested to the scene to stand by.  National Grid requested to the scene.  The fire is knocked down. Firefighters are starting overhaul.

UPDATE 5:36 p.m.: Code enforcement and Red Cross are responding.

UPDATE 8:20 p.m. (Photos and info via Alecia Kaus/Video News Service): Whether a furnace exploded in connection with the fire is under investigation, said Don Newton, the East Pembroke fire chief. The fire appears to have started on the second floor and the furnace is in the attic, Newton said. While Newton was in route to the fire, a firefighter first on scene called Newton on his mobile phone and informed him there was heavy smoke but no visible flames. Before Newton arrived, the firefighter called back and said flames had broken through the rear of the structure. Newton called for a second alarm.  There was apparently no one home when the fire started. Once firefighters confirmed the house was vacant they searched for pets and most of the pets appear to have escaped the fire, Newton said. There is heavy smoke damage throughout the structure and the structure is not habitable. 

For the first 12 minutes of their championship match at GCC on Thursday night, Le Roy and Attica looked pretty evenly matched, then in the waning minutes of the first half, the Oatkan Knights offense caught fire.

By the end, the score wasn't close.

Le Roy won the large school division crown of the 39th Annual Pete Arras Lions Tournament 58-34.

The Knights held the Blue Devils to only 14 points in the second half, only four points in the final quarter.

For Le Roy, Mitchel Hockey scored 28 points, Merritt Holly scored nine, John Penepento, 9, and Finn Shelby, 9.

For Attica, Cole Harding scored 11 points.

The all-tournament team for the large school division:

• Jamel Johnson, Roy-Hart
• Carter McFollins, Batavia
• Cole Harding, Attica
• Simon Lamparelli, Attica
• Merritt Holly, Le Roy
• Mitchel Hockey, Le Roy (MVP)

Oakfield-Alabama prevailed over Notre Dame on Thursday to win the small schools division of the 39th Annual Pete Arras Lions Tournament at Genesee Community College.

The final score was 74-61.

Kaden Cusmano scored 20 points for the Hornets, Kam Cusmano, 18, and Gaige Armbrewster, 11.

For Notre Dame, Jordan Welker scored 24 points and Cody Henry scored 17 points.

The small schools' all-tournament team:

• CJ Gottler, Elba
• Cody Henry, Notre Dame
• Jordan Welker, Notre Dame
• Gaige Armbrewster, Oakfield-Alabama
• Kaden Cusmano, Oakfield-Alabama
• Kameron Cusmano, Oakfield-Alabama (MVP)

Photos by Kristin Smith.  For more photos, click here.

Click here for more information!

All the votes are in and the results show that 15 of the 20 municipalities in Genesee County are “opting out” of allowing cannabis retail dispensaries and on-site consumption places.

The Town of Byron and Village of Alexander earlier this week joined the other communities who previously opted out prior to the New York State-imposed deadline of Dec. 31.

As a result, the following is the situation as it pertains to the state’s Marijuana Regulation & Taxation Act, legislation that was signed into law by former Gov. Andrew Cuomo on March 31:

OPT OUT

Towns – Alabama, Alexander, Batavia, Bergen, Bethany, Byron, Elba, Le Roy, Oakfield, Stafford.

Villages – Alexander, Bergen, Elba, Le Roy, Oakfield.

OPT IN

City – Batavia.

Towns – Darien, Pavilion, Pembroke.

Villages – Corfu.

Communities opting out can opt in at a later date, but those opting in will not be permitted to opt out.

Cities, towns and villages that have opted out are subject to permissive referendum should residents wish to push for retail dispensaries, such as storefronts to buy products for home consumption and adult use consumption sites.

Sales tax on cannabis will be 13 percent, with 9 percent going to the state, 3 percent to the host municipality and 1 percent to the county. Additionally, a THC (tetrahydrocannabinol) excise tax will be imposed.

A motor vehicle accident is reported at Ellicott Street and Jackson Street, Batavia.

Mercy EMS requested to the scene to evaluate a patient.

City Fire on scene.

A flat-bed tow requested to the scene.

Freshman forward Jameson Motyka recorded a hat trick Thursday afternoon as Batavia Notre Dame closed out the 2021 portion of its varsity hockey schedule with 5-5 tie against Frontier of Section VI at the LECOM HarborCenter in Buffalo.

It’s the second straight tie for BND United, which battled Hamburg to a 6-6 draw on Wednesday night at the HarborCenter.

United, 5-3-2, is off until Jan. 4 when it takes on Aquinas Institute at Lakeshore East in Rochester.

BND got on the board first when senior Gavin Schrader, one of Western New York’s most prolific goal scorers, found the back of the net at 11:04 of the first period. Assists went to Ronin Hofmaster and Brady Johnson.

Frontier pulled even with 3:20 left in the period on a goal by sophomore Tanner Smaczniak.

The Hamburg club struck twice in a minute’s time early in the second period on power play goals by junior Jake Losey and senior Matt McCarthy to take a 3-1 lead.

Motyka scored the first of his three goals at the 8:56 mark (assisted by Andrew Kasmarek and Vin DiRisio) before Frontier’s Max Conklin broke free for a shorthanded goal with 5:10 on the clock to make it 4-2.

United closed to within one at the end of the period as Motyka scored again, with Orion Lama picking up the assist with 1:37 remaining.

Schrader tied things up at 4 apiece just 29 seconds into the third period (assisted by Parker Corbelli).

A game misconduct penalty on Frontier coach Brian Dehlinger with a little over 10 minutes left for excessive arguing with referees gave BND the man advantage and it capitalized when Motyka scored again. Hofmaster picked up the assist.

BND held the lead until three minutes remained in regulation but a turnover in its own zone led to a goal by Frontier’s Nick Falcone.

Neither team scored in the five-minute overtime period although Frontier came close with only eight seconds to play. United outshot the Falcons 34-31.

Schrader now has 20 goals in United’s 10 games.

Photo at top: Jameson Motyka celebrates one of his three goals Thursday against Frontier.

Photos by Steve Ognibene

To view or purchase photos, click here.

United's Noah Whitcombe looks for an opening in the crease.

Gavin Schrader propels a slap shot at Frontier goaltender Kyle Kacmarski. Schrader recorded his 19th and 20th goals of the season.

Vin DiRisio looks to put a move on the Frontier defenseman.

BND's Zack Eschberger and Addison Warriner dig the puck out along the boards.

When Bergen Assistant Chief Garrett Dean arrived on the scene of a structure fire at 84 Woodside Lane, in the Hidden Valley Meadow Park, Thursday night, he observed a mobile home with flames shooting out of one corner of the residence and was informed by a neighbor that a woman may be trapped inside.

The neighbor said he had tried kicking in the front door but the door was blocked, possibly by the woman who lived there.

Dean said he was able to reach around the door, grab her and carry her to safety with the help of the neighbor.

"They said they talked to the neighbors and the neighbors said they were pounding on the door, but couldn't get a reply," Dean said. "I believe the neighbor that was pounding on the door was the one that actually kicked the door in and when I got on location helped me get her out."

At first, the woman wasn't breathing, Dean said. With the assistance of the neighbor, he used first-aid techniques to get her breathing again.

It felt like minutes but was probably only about 30 seconds, he said.

The resident, whose name has not been released, was transported to Strong Memorial Hospital but Dean said he's been informed she may be transferred to Syracuse for a higher level of treatment for her smoke inhalation.

"She was very lucky," Dean said. "It's a good thing this is a very tight-knit community. They're all older adults that live here and they take very good care of each other."

Departments from three counties responded to the fire.

The cause and origin of the fire is under investigation.

A firefighter at the scene also needed treatment at the scene for minor smoke inhalation but remained on scene following treatment.

Top photo: Reader-submitted.  Bottom photos, Alecia Kaus/Video News Service.

Alecia Kaus/Video News Service contributed to this story.

There’s a joke at Bergen’s Craft Cannery about the necessity to document even the most minute details.

Except that it’s not so much a joke as it is a principle for owner Paul Guglielmo. And it was just that type of meticulous business practice that earned the Bergen businessman a coveted Safe Quality Food certification.

“Let's say it's required to have a bachelor's degree to do food safety. This would be like getting a doctorate, Ok? It's really rigorous in the sense that the joke is, you know, if you sneeze, there's a procedure and a form to fill out. But the truth is, it's just a really, really dedicated paper trail on everything you do and everything that comes in and out of your building,” Guglielmo said during an interview with The Batavian. “I’m an entrepreneur flying by the seat of my pants, and I don't necessarily have the time or the wherewithal or even the intelligence to put all these systems in place. And this puts systems in place for you and essentially forces you into a system that is used by some of the most successful plants in the world.”

Graduating from that Safe Quality Food program — similar to obtaining a doctorate degree — has meant more and higher-level opportunities, including acquiring the business of “bigger, regional brands,” he said. 

About the cannery ...
It may help to put this into perspective by knowing more about Craft Cannery, a Genesee County hidden secret tucked behind Liberty Pumps at 7100 Appletree Lane in Bergen. Craft Cannery specializes in taking recipes from individuals, restaurants or food production brands, and adjusting them for large production. The cannery then takes those more voluminous recipes and produces, bottles, labels, and ships the final goods for companies across the region.

Guglielmo branded his family name for a tomato sauce seven years ago and had been producing it at a nearby site in Bergen. That has morphed into specializing in sauces, dressings, oils, marinades, teas, soups, meat sauces, meal-in-jars and other items under other local labels, including Uncle Tony’s, Sticky Lips BBQ, Uncle Ralph’s, Old Pueblo Grill, Red Osier and dozens of other “high profile” brands, he said. 

The cannery is one of six USDA-certified manufacturing canneries in New York State, which allows the company to produce meat-based products. Led by Guglielmo, with the support and input from his wife Ryann, and a team of seven employees, the cannery most recently earned Safe Quality Food certification through Safe Quality Foods Institute. That entailed a two-day audit after what Guglielmo describes as a “year in-the-making” preparation with the help of a quality assurance consultant and SQF practitioner. 

The Audit …
So what exactly is a Safe Quality Food certificate? It’s a methodical system of checking all aspects of the cannery’s business practices to ensure that all ingredients, operations, documentation and canning/bottling processes are noted and verified as meeting the guidelines of being safe, quality food. The auditor takes a randomly selected batch of product and tests it based on things like the ingredients, where they’re from, when they were shipped to the site, how they were prepared, the temperature at which they were cooked, and the backup paperwork on all of it. 

“In late July they did the audit; it was two days going through everything with a fine-tooth comb. Now that we have (SQF status) it’s a big deal,” Guglielmo said.  “It unlocked the door for us … it took us to the next level.” 

From the airwaves to bottling …
Guglielmo started out in media as a radio host for 15 years. A budding entrepreneur, he took his childhood experience of canning tomatoes with his grandfather and decided to bottle and sell his elder’s tomato sauce under the label Guglielmo’s. He was doing that in a manufacturing plant in Bergen before discovering that “I can do bottling for a living,” he said. That was a “pinch yourself moment."

“I was loving running this little sauce business. I’m more of a bull in a china shop, full-speed ahead. (The SQF process) forces you to slow down,” he said. “If you want to work with big brands, then you need to have this certification. And it allowed us to start to work with some big brands. And so it has really been a breakthrough moment for us.”

Through a connection with "Coach" Tony Perry, the founder of Permac, and who was planning to soon retire, Guglielmo drove out at 4:30 in the morning to meet with the early riser about buying his Bergen-based operation. A deal was made, and Guglielmo’s grew into Craft Cannery. He started Guglielmo's sauce with 20 cases of marinara sauce in the summer of 2014, and today the product is available in over 500 stores, including Wegmans, Tops, and Whole Foods, and hundreds of locally owned small businesses across the Northeast.  The operation moved into 5,000 square feet behind Liberty Pumps. That move included going more automated, which, contrary to popular belief, required more employees and not less, he said. He and partners Tom Riggio and Jay Perry, the son of Coach Tony, are hoping to expand the current site in the near future.

Guglielmo, who lives in Rochester with his wife Ryann and their 3-year-old son Leo, believes in giving back to the community. He is a Rochester Business Journal Forty Under 40 award recipient, serves on the Board of Directors for Rochester Rotary and Big Brothers Big Sisters, has spoken to culinary arts students as a member of Genesee Valley BOCES Culinary Board, and is heavily involved and active in the community.

His wife is in marketing, and she helped with Guglielmo’s logo and public relations efforts. She has enjoyed watching her husband navigate the entrepreneurial world. He admittedly has had some tough lessons, and learned that it’s ok to oversee employees and direct them on what to do, he said. In fact, he learned that his employees welcomed the idea and were looking for guidance versus ample latitude to figure things out on their own. He credits his and the team’s resilience to keep going even on the hard days, because the good ones will come around again. 

It has been that kind of education that has strengthened his business skills, Ryann said. 

“It’s been such a journey to see Paul become a leader … as the sauce came around, it was just him and I working every festival. Now he’s leading a team of nine people,” she said. “He takes such pride and taking care of his team, he takes that so seriously. He is really becoming a great leader and he cares about his team.”

His next big goal is to triple the size of his current plant and break ground by 2023.

“I like Bergen. Genesee County has been really, really great,” the 38-year-old said.

Recognized by the Global Food Safety Initiative (GFSI), the SQF family of food safety and quality codes are designed to meet industry, customer, and regulatory requirements for all sectors of the food supply chain – from the farm all the way to the retail stores. Audits will be conducted once a year to maintain the SQF status, with the first two being scheduled in advance, followed by surprise, unannounced visits beginning in year three. The time, effort and tracking have been worthwhile for his bottom line, Guglielmo said. 

“I want nothing more than to produce safe, quality products for my customers,” Guglielmo said. “The thing I am most proud of is how hard every single team member has worked towards this SQF certification. The approval of our SQF program is a testament to this Craft Cannery team. We’ll always be committed to food safety, and we’re ready to keep working and making products our clients – and their customers – love.”

Top photo: Craft Cannery owner Paul Guglielmo shows some labels for his own product, Guglielmo's tomato sauce, at the company site in Bergen. Labels are just a portion of his business that also includes recipe creation, cooking, bottling and shipping of several local and regional brands. Cannery partner James Perry is shown pouring product into bottles and employee Steven Coakley watches a line of labeled product move along an assembly line. Photos by Howard Owens.

A mobile home fire is reported at 84 Woodside Lane, in the Hidden Valley Meadow Park, Bergen.

One person has been taken from the residence by a firefighter.

Bergen Fire and Mercy EMS dispatched

UPDATE 8:04 p.m.: This is a working structure fire.  Byron, South Byron, Stafford, responding. 

Press Release:

As 2021 comes to an end, the Genesee and Orleans County Health Departments (GO Health) want to wish you a healthy and Happy New Year! 2021 was a very busy year for the Health Department and a majority of staff efforts were focused on the response to the COVID-19 pandemic. However, staff have also been working hard to ensure conditions in the community promote optimal health for the residents we serve. The Community Health Services staff have been working diligently at COVID- 19 testing and vaccination clinics, conducting COVID-19 case investigations and gathering/analyzing local COVID-19 data. In addition, staff have been educating on lead poisoning, investigating disease/foodborne illness outbreaks, providing guidance to pregnant moms and families with new babies as well as providing migrant health outreach to assist farm workers in both counties. Staff of the Public Health Emergency Preparedness team have been instrumental in planning, organizing and implementing the mass testing and vaccination clinics that occurred throughout the first six months of 2021. In the last six months, staff have been administering smaller testing and vaccination clinics that have been held weekly at the respective health departments. The Environmental Health Team members have been active in assisting with COVID-19 testing and vaccination clinics, but also assuring the community is safe from foodborne illnesses by conducting food inspections and issuing health permits to temporary food service establishments. Staff have also been inspecting septic systems, enforcing the NYS Clean Indoor Air Act, and offering free rabies clinics in both counties. The Lead Program continues to promote education and outreach to enhance lead poisoning prevention and promote testing of children to determine potential lead exposure. Through a federal The Genesee Orleans County Health Departments (GCHD/OCHD) uses 4 types of documents to provide important information to medical and public health professionals, and to other interested persons. Health Alerts convey information of the highest level of importance which warrants immediate action or attention from New York health providers, emergency responders, public health agencies, and/or the public. Health Advisories provide important information for a specific incident or situation, including that impacting neighboring states; may not require immediate action. Health Guidance contain comprehensive information pertaining to a particular disease or condition, and include recommendations, guidelines, etc. endorsed by GCHD/OCHD. Health Updates provide new or updated information on an incident or situation; can also provide information to update a previously sent Health Alert, Health Advisory, or Health Guidance; unlikely to require immediate action.
 

“Healthy People in a Healthy Community” grant from the Department of Housing and Urban Development (HUD), GO Health addresses lead-based paint hazards and other housing issues by funding health-related home repairs, maintenance, and upgrades to eligible homeowners and landlords. In October, GO Health was awarded a five-year grant from the Centers for Disease Control and Prevention (CDC) to expand the primary prevention of childhood lead poisoning to the entire GLOW region. Staff within our Children’s Programs spent the first half of 2021 assisting with COVID-19 contact tracing and vaccination clinics. In the second half of the year, Service Coordinators have been instrumental in assisting parents and caregivers during the COVID-19 pandemic. They provided education, case management, support and referrals to help children succeed and have a good quality of life. The Public Health Education team have worked diligently to provide up-to-date data and information related to COVID-19 to the community through press briefings, press releases, social media and website updates. GO Health launched their joint website this past spring, which is a centralized location for residents of Genesee and Orleans Counties to access forms and find resources. Weights & Measures (W&M) completed 345 inspections accounting for over 1,160 devices within the two counties. These tests involved pumping more than 21,000 gallons of fuel and using more than 5 million pounds of test weight ensuring all commercial weighing and measuring devices meet NYS standards. The department collected 132 fuel samples confirming fuel sold within both counties meet a variety of parameters. In the last two years, the W&M program has shown a savings in excess of $100,000.00 through GO Health shared services. In 2022, Genesee, Orleans and Wyoming Counties will be developing the new 2022-2024 tri-county Community Health Assessment (CHA)/Community Health Improvement Plan (CHIP) and in partnership with local hospital systems, Community Services Plan. We will be looking for community members in all three counties to assist in the process by participating in community conversations and taking the Community Health Assessment survey. We are also looking forward to completing the Public Health Accreditation Process in November of 2022. “It is our pleasure to serve the residents of Genesee and Orleans Counties,” stated Paul Pettit, Public Health Director for Genesee and Orleans County Health Departments. “We thank you for the opportunity and look forward to a productive 2022. We wish everyone a safe, healthy and happy New Year.”

For information about GO Health, visit GOHealthny.org . For the Genesee County Health
Department, call 585-344-2580 ext. 5555 and for the Orleans County Health Department, call
585-589-3278.