Calendar
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| All day |
A new dodgeball league is forming in Pembroke. This league is for people 18 and over looking to get some exercise and have some fun. This league will run for 7 weeks starting January 21. Play is on Saturday nights. There is room for 12 teams. If you want to play and do not have a team. Sign up and we will put you on a team. Registration is due by January 13th. For more information and registration go to www.pembrokedodgeball.com
6:00pm
Members of the Museum Quilt Guild were invited to the "Carnival" for this year's challenge. Twenty-three quilts by twenty-one members were presented at the January 21 meeting, and will be on display at the Richmond Memorial Library during regular hours during the month of February. A variety of techniques and colors were used to create quilts depicting carousel horses and other rides, Mardi Gras themed quilts, and fond memories. Visitors to the show are invited to cast their vote for a "Viewer's Choice" award. For more information, contact Martha Lorshbaugh: lorshbaughm@gmail.com
9:00am - 6:00pm
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| 11:00 am |
Welcome to the Murder Creek Bistro @ The Akron House 15 Main St. Akron, Ny 14001 Below is our featured menu that will be running on Tuesday, February 14th, 2012.
Starters: Caramelized Onion Soup with Kutter’s Cheese - or Soup of the Day : Chicken & Rice Cup 4.99 Bowl 5.50 House Garden Salad Small - 4.99 Large - 6.99 Spring mix salad with diced tomato and English cucumber Add: Chicken – 3.00 Shrimp – 5.00 Filet* – 6.00 Crab Cakes 11.00 Two mega lump crab cakes served on a bed of greens, finished with balsamic glaze and remoulade sauce Beer Batter Green Beans 6.00 Served with a Hot & Sour dipping sauce Pierogies 7.00 Red skin potatoes, cheddar cheese and herb dumplings sautéed with caramelized onions Broiled Garlic Scallops 11.00 3 Scallops broiled in garlic, lemon and white wine with tomatoes Sherry Chicken Sticks 8.00 Boneless chicken breast marinated in a sherry sauce with crimini mushrooms Entrees: All entrees come with soup or house salad Coldwater Lobster Tail Dinner $42.00 Two 4½ oz Tails served with Parmesan Potatoes and Roasted Green Beans Surf & Turf Dinner $42.00 Served with One 4½ oz Tail and 6 oz. Filet Mignon, Parmesan Potatoes & Roasted Green Beans Dinner for Two $80.00 Order 2 dinners from above and receive a Beet Chip Appetizer and a Valentines Day Dessert Prime Rib of Beef Queen – 16.99 King 20.99 Served with baked potato and roasted green beans Chicken Marsala 17.99 Boneless breast of chicken sautéed with mushrooms and marsala wine served with basmati rice and zucchini provençal Penne Pasta ala Bleu 14.99 Sautéed assorted vegetables tossed in a white wine and cream sauce with penne pasta and topped with melted crumbled bleu cheese Jumbo Shrimp Scampi 19.99 Black tiger jumbo shrimp sautéed in a white wine, lemon & garlic served with herb basmati rice and zucchini provençal Chicken Cordon Bleu 18.99 Breaded boneless breast of chicken stuffed with prosciutto ham and swiss cheese Vegetarian Meals available upon request
If you have any questions or would like to make reservations please call (716) 442-5000 and we would be more than happy to accomodate you.
11:00am - 10:00pm
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