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PRIDE OF NEW YORK “BUY LOCAL” ADVERTISING FUNDS AVAILABLE

By Kimberly Amey

Grants to Cost-Share Advertising & Promotion; Available First-Come, First-Serve Basis

New York State Agriculture Commissioner Patrick Hooker today announced the availability of funding for a pilot Pride of New York “Buy Local” Cooperative Advertising Program.  Members of the Pride of New York Program can receive up to $5,000 on a first-come, first-serve basis to advertise and promote specialty crop food and agricultural products grown or processed in New York State.

“New Yorkers have some of the best products grown or processed right here in their backyard, yet unfortunately many don’t know where to find them,” the Commissioner said.  “I am pleased that the Department was able to secure federal funds for this important program that will help consumers identify local products and help the State’s specialty crop producers build awareness, preference and sales of New York products across the State.  I encourage all Pride of New York members to take advantage of this great opportunity.”

The Pride of New York’s “Buy Local” Cooperative Advertising Grant Program, a pilot project of the Department, provides up to $5,000 to create and develop promotional messages, purchase media time, print space or signage or pursue other promotional activities.  Members can choose from a wide range of advertising and marketing options that best fit their budget and target audience, in multiple media markets.  Cooperative advertising funds will be awarded on a first-come, first serve basis.  The program options include: 

·       Pre-Negotiated and/or Custom-Built Television Ads: Includes professional production of a 23-second TV commercial with a 7-second Pride of New York tag at the end. 

·       Pre-Negotiated and/or Custom-Built Radio Ads: Includes professional production of a 45-second radio spot that ends with a 15-second Pride of New York tag.

·       Print: Pride of New York will cost-share approved print advertisements and placement in a variety of consumer publications.

·       Point of Purchase and Promotional Items:  Pride of New York will cost share approved point of purchase and promotional item such as:  signs, bags, banners, product packaging, brochures, flags and rack cards.

Funding for the Pride of New York “Buy Local” Cooperative Advertising Program is provided through the 2006 and 2007 USDA Specialty Crop Block Grant Program.  The Department is utilizing 2008 USDA Specialty Crop Block Grants to cost-share third party Good Agricultural Practices (GAP) audits and to assist producers with developing farm food safety plans.

The Pride of New York program is the State’s marketing program for food and agricultural products grown or processed in New York State.  The program was created to help consumers identify fresh, high-quality New York State products where they shop.  The Pride of New York also assists farmers and food processors in branding their products by using the Pride of New York emblem, and encourages retailers and restaurants to highlight the New York State products they use and sell by displaying the emblem. To find out more about the Pride of New York Program, call 1-800-554-4501 or visit http://www.prideofny.com.

For more information on the Pride of New York Cooperative Advertising Program or other promotional opportunities, please contact the Pride of New York Program at 1-800-554-4501 or visit the Department’s website at http://www.agmkt.state.ny.us and click on “Funding Opportunities.”

A visit to Porter Farms in Elba: Working on the farm in winter

By Philip Anselmo

On this particular Wednesday morning in February, a thermometer posted outside the School for the Blind in downtown Batavia reads an air temperature of nearly five degrees below zero. Cold enough to freeze the spit in your mouth before you can even get out the words: cold enough...

Cold enough that the steering wheel on my '93 rustbucket of a wagon needs more coaxing than usual to make a full left turn. Still. I make it to Porter Farms whole. Shivering, but whole. I'm not sure what to expect, though I've got an image of farmhands tucked into woolen socks, sitting around the fireplace thumbing seed catalogues and dissertations on soil conservation. I've got what you might call a novelistic imagination that doesn't often sync up with the way things really are.

Of course, there's too much work to be done to sit around the fireplace.

The farm's patriarch, Mike Porter, looks over paperwork in the cab of his pickup. He's got the engine running for heat. Inside the barn behind where he's parked, the hundred or more sheep mill about in their stalls, caterwauling like the dullards that Porter assures me they are.

After he shuffles a few of them out into the bleak white light of day, they start to cough. Agitated from the rush to get outside, they stir up some of the dust in the feed they just sucked down. They sound like old men, hacking up a lifetime's worth of lung tar.

I ask Mike what life is like on the farm in the middle of a desolate upstate winter. He shrugs. It's much the same as what life is like on the farm in the middle of a grueling humid upstate summer. Only, you get home by 6 o'clock instead of 10 o'clock.

"We're busy in the winter, but not as busy," he says. "I don't get here until between seven and eight, and I'm home by six. That's a short day."

Winter work is much like work the rest of the year for Mike. Only he's not in the fields pulling or planting crops in addition to doing everything else he does. As I said, I came expecting quiet study indoors while the fields outside crackled in the frost. Not so.

"We have livestock," he says, "so we're busy every day of the year."

They've got lambs and beef cattle. They're also still packing and shipping onions and cabbage. Plus they'll be starting the greenhouses in a few weeks. Then there's the work on the farm equipment that is about due to start... and the renewal for the organic certification... and all the planning. Always planning. Planning on what to plant, when to plant it, where to plant it.

So yeah. They're not sitting around darning socks and learning about soil erosion. "It's always a work in progress," he says. "If you stand still, you go backwards."

Porter Farms also maintains a Community-Supported Agriculture program that keeps folks busy throughout the year. They're about to start their 14th season. They wrapped up last year with 650 members. A CSA program allows folks in the community—some join from Rochester and Buffalo, too—to pay a lump sum to receive 22 weeks of farm fresh produce. They can pick up a bag of mixed vegetables from the farm every week from about the middle of June up until the week before Thanksgiving.

They grow everything for the program: beets, bell peppers, poblano peppers, summer squash, pumpkins, beans, lettuce, roma, heirloom and sun gold tomatoes, swiss chard, butterscotch melons, cucumbers... I could go on. You get about 10 to 12 pouns per bag. Plus they give you recipe suggestions and a weekly newsletter about the selection.

Mike's daughters take care of most of the work for the CSA program. He's busy with the livestock and the day-to-day running of the farm. A couple times of month, he makes the trek down to New Holland, Penn., where most of his sheep go to auction. Those are the really long days, he says. Some nights he may even end up staying over and driving back in the morning... to start it all again.

If you want to find out more about the CSA program, please check out the Web site for Porter Farms, which has all the info you need on how it works and how you can do it.

And now... some sheep butts for your viewing pleasure:

Census of Agriculture Shows Growing Diversity in U.S. Farming

By Jan Beglinger

  

From the United States Dept. of Agriculture:
 
WASHINGTON, Feb. 4, 2009 – The number of farms in the United States has grown 4 percent and the operators of those farms have become more diverse in the past five years, according to results of the 2007 Census of Agriculture released today by the U.S. Department of Agriculture's National Agricultural Statistics Service (NASS).
 
The 2007 Census counted 2,204,792 farms in the United States, a net increase of 75,810 farms. Nearly 300,000 new farms have begun operation since the last census in 2002. Compared to all farms nationwide, these new farms tend to have more diversified production, fewer acres, lower sales and younger operators who also work off-farm.
 
In the past five years, U.S. farm operators have become more demographically diverse. The 2007 Census counted nearly 30 percent more women as principal farm operators. The count of Hispanic operators grew by 10 percent, and the counts of American Indian, Asian and Black farm operators increased as well.
 
The latest census figures show a continuation in the trend towards more small and very large farms and fewer mid-sized operations. Between 2002 and 2007, the number of farms with sales of less than $2,500 increased by 74,000. The number of farms with sales of more than $500,000 grew by 46,000 during the same period.
 
Census results show that the majority of U.S. farms are smaller operations. More than 36 percent are classified as residential/lifestyle farms, with sales of less than $250,000 and operators with a primary occupation other than farming. Another 21 percent are retirement farms, which have sales of less than $250,000 and operators who reported they are retired.
 
In addition to looking at farm numbers, operator demographics and economic aspects of farming, the Census of Agriculture delves into numerous other areas, including organic, value-added, and specialty production, all of which are on the rise.
 
The 2007 Census found that 57 percent of all farmers have internet access, up from 50 percent in 2002. For the first time in 2007, the census also looked at high-speed Internet access. Of those producers accessing the Internet, 58 percent reported having a high-speed connection.
 
Other "firsts" in the 2007 Census include questions about on-farm energy generation, community-supported agriculture arrangements and historic barns.
 
The Census of Agriculture, conducted every five years, is a complete count of the nation's farms and ranches and the people who operate them. It provides the only source of uniform, comprehensive agricultural data for every county in the nation. Census results are available online at www.agcensus.usda.gov .
 
Source: http://www.usda.gov/wps/portal/!ut/p/_s.7_0_A/7_0_1OB?contentidonly=true&contentid=2009/02/0036.xml

Agriculture Literacy Week: March 16-20

By Philip Anselmo

From the Cornell Cooperative Extension:

The fourth annual New York State Agriculture Literacy Week (formerly Ag Literacy Day) has been scheduled for March 16-20, 2009, which will coincide with National Agriculture Week.
 
This year the program will highlight the NYS Apple Industry. Volunteers from around the county, many of whom are closely tied to the agriculture industry, will visit elementary school classrooms to read The Empire State Investigator:The Applesauce Bandit. The books will then be donated to each school library courtesy of generous donations by Genesee County Farm Bureau, local agricultural businesses, and individual donors.
 
Barb Sturm, coordinator from Cornell Cooperative Extension of Genesee County, said “Ag Literacy Day gives schools and industry volunteers a perfect opportunity to focus on agriculture awareness, especially in a region where agriculture provides a livelihood for so many people. We hope that by talking to students about how food gets from the farm to their plates, they’ll grow to appreciate all the people, processes and businesses contributing every single day to the industry that provides us with almost everything we eat, use and wear.”
 
New York Ag Literacy Week is a statewide educational effort organized by New York Agriculture in the Classroom (www.nyaged.org) with help from many agencies and organizations, including Cornell Cooperative Extension, New York Farm Bureau, and the NYS Apple Association.
 
For more information to become a volunteer reader or to sponsor the purchase of books, contact Barb Sturm by February 11, 2009, at Cornell Cooperative Extension at 420 East Main Street, Batavia, 343-3040, ext. 122, e-mail: bbs28@cornell.edu, or visit our website at: http://genesee.cce.cornell.edu.

Stimulas package includes $27 billion for rural programs

By Howard B. Owens

The Farm Gate reports that $27 billion of Barack Obama's stimulus package is slated for rural programs.

The package includes $200 million for public safety, libraries and education; Another $500 million will be used to guarantee loans for rural housing; Rural community drinking water systems will receive $1.5 billion; $100 million will be used to spur $2 billion in loans and grants for rural businesses.

Click the link above for more details.

(via the Rural Blog)

Winter events at the Extension

By Philip Anselmo

From the Cornell Cooperative Extension:

Cornell Cooperative Extension of Genesee County will be offering a variety of upcoming events. More information can also be found on our website - http://genesee.cce.cornell.edu or by stopping by the Extension Center at 420 E. Main Street in Batavia.

Tuesdays, January 6th through February 10th - Positive Parenting Series - 3:30 p.m. to 5 p.m. at Cornell Cooperative Extension of Genesee County, 420 East Main St., Batavia. Nutrition and Parenting Educator Mariellen Woodward-DeFelice will teach the following classes: Anger in the Family, Responsibility and Your Children, Disciplining Your Children, Setting Limits and Expectations, Winning Ways to Talk with Kids, and Family Enrichment. The series is offered at no cost to Genesee county residents and at a nominal fee for residents of surrounding counties. The next series will begin February 24th. For more information or to register contact Mariellen by phone at 343-3040, ext. 105, e-mail mew33@cornell.edu, or stop by the Extension Center located at 420 E. Main Street in Batavia.

January 28th from 8:30am to 3:30 pm - 2009 Corn Expo
Waterloo Holiday Inn, Waterloo, NY.
Guest Speaker - Dr. Danny Klinefelter Professor and Extension Economist, Texas A&M University specializes in agricultural finance and management development. He has worked with some of the best and brightest farm business men and women throughout the United States. His presentations are featured through Farm Futures' Seminar Series. You will not want to miss this very dynamic thought provoking speaker. Click HERE for the agenda and registration form.

January 28, 2009 - Ontario County Maple Beginners Workshop
For more information contact Russell Welser, Cornell Cooperative Extension Ontario County, 480 North Main Street, Canandaigua, NY 14424, Phone: 585.394.3977

January 29, 2009 - Farmland Protection and Purchase of Development Rights
7:00 to 9:00 pm Genesee County Building II, 3837 West Main Street Rd., Batavia
This workshop is designed for community leaders, farmers, grant writers, town planners, town attorneys, appraisers and anyone with an interest in farmland protection in our region. The workshop provides a comprehensive review of the process for creating successful Purchase of Development Rights projects and programs in your communities including a review of grant applications and case scenarios. Please RSVP to Holly McAllister, Genesee County Planning Department at 585-344-2580 ext. 5467 or hmcallister@co.genesee.ny.us.

February 2nd at 7 p.m. - 4-H Local Government Intern Program.
To be held at the Old County Courthouse, Batavia, NY. This orientation program is designed for For Juniors and Seniors in High School. For more information on this program contact Chip Malone at (585) 343-3040, ext. 130. Click HERE for more information.

February 4 from Noon to 4:45 pm - Greenhouse Growers Seminar
Held at CCE-Monroe County, 249 Highland Avenue, Rochester.
Topics include: nutrient management and its role in growth regulation, pest and disease management, pest management, plant disease management and greenhouse sanitation. Registration begins at noon the day of the event. Program cost is $15. Contact Karen at 585.461.1000x225 or email ksk8@cornell.edu to register. Click HERE for more information.

February 4, 2009 - WNY Soybean/Small Grains Congress
Batavia Party House, Stafford. Click HERE for more info or contact Cathy Wallace at (585) 343-3040 x138.

February 10 - Becker Forum on Ag Labor
Holiday Inn Liverpool, Syracuse, NY. Contact NYSVGA@twcny.rr.com.
Proactive Approaches to Immigration and Workforce Issues. A variety of speakers will present at the Forum providing their unique perspectives on the changes occurring in agricultural labor, and will also provide practical and positive approaches for agricultural employers to apply with regards to public perception of the immigration issue and human resource management. Pre-registration required. For more information go to http://www.nysaes.cornell.edu/hort/expo/

February 11 and 12 - Empire State Fruit and Vegetable Expo
Oncenter Convention Center, Syracuse, NY. Contact NYSVGA@twcny.rr.com.
Two full days of tree fruit, vegetable and berry educational sessions including information on production, pest management, organic marketing, soil health and more! Pesticide Credits and CCA Credits will be available. The Expo trade show will feature the newest products, services and specialized equipment for the fruit and vegetable industries. Trade show sessions will be held in the exhibit hall both days. Contact the NYS Vegetable Growers Assoc. at 315-687-5734. For program information go to http://www.nysaes.cornell.edu/hort/expo/.

Beginning on February 14th from 8 a.m. - Noon - NYS Tractor and Farm Machinery Safety Course.

To be held at various dealerships in Genesee County. Course instruction and intensive training in tractor and farm machinery safety, leading to certification is being planned for Saturday mornings at various dealerships in Genesee County. Classes include general tractor maintenance, safe farm equipment operation and safety issues in general. This training is offered only once a year and is for youth ages 14-16. For more information on this program contact Amy Berry at (585) 343-3040, ext. 106. Click HERE for more information.

February 16 - Small Fruit IPM Scout Training
10 am to 3 pm at CCE Wyoming County, 401 North Main St., Warsaw
This is the first of 4 sessions on small fruit production practices. Sessions 1 & 2 will be held as classroom sessions while sessions 3 & 4 will be held at Green Acre Farm in Rochester. Click here for the brochure. Contact Lutie Batt at 585-786-2251 for more information. Registration deadline is February 6. Cost is $75 for all 4 sessions.

February 18 - Online Courses for Beginning Farmers
The NY Beginning Farmer Project announces the next round of online courses designed to help plan new farm enterprises. Starting February 18, “Taking Stock: Evaluating Your Resources and Choosing an Enterprise†is 5 weeks long. The second course, “Marketing and Profits: Making Money Selling What You Grow†is 6 weeks long and begins March 18. Both courses are designed to stand alone, or build on each other by being taken back-to-back. They will be taught by educators from Cornell Cooperative Extension, and both courses will incorporate real-time interaction with webinars. Register soon as space is limited. Cost is $100 per course or $150 for both.
See http://beginningfarmers.cce.cornell.edu/index.php?page=onlinecourse for computer requirements and registration details.

February 20, 2009 from 10:30 am - 12:30 pm. Crop Insurance Meeting
Cornell Cooperative Extension - Niagara County, 4-H Training Center 4487 Lake Avenue (Rt. 78 just north of Lockport)

Agenda:
10:30 am Welcome/introductions: Paul Lehman, CCE, Extension Educator
10:40 Crop insurance policies with March 15th sales closing deadlines, such as corn (IIP, APH, CRC, GRP), soybeans, dry beans, grain sorghum, oats, processing snap beans and oats. Adjusted Gross revenue-Lite (AGR-L). Minimal treatment of specialty crops - Charles Koines, Consultant
11:25 Break
11:30 Comments from crop insurance representatives
11:40 SURE disaster program - Farm Bill provisions - Jim McNeil, Director, FSAUSDA,Niagara County; Jim Bittner, Singer Farms
12:30 pm Program ends - lunch
Lunch will be available for those who contact Karen (716-433-8839 x221, or kmk27@cornell.edu) by Feb. 19th.

February 21st from 9 am to NOON - 4-H Public Presentations.
To be held at Byron-Bergen Middle School. This event will help 4-Her's develop poise, self-confidence, organizational skills, ability to think ahead and become more comfortable speaking in front of others. Family and friends are welcome to attend this event. For more information on this program contact Barb Sturm at (585) 343-3040, ext. 122.

February 23 - The First Annual Farmer-Chef Conference
This day long conference will offer Western New York's chefs and other food industry professionals the opportunity to network with local farmers and artisan food. Details are pending. For more information visit their website at http://www.fieldandforknetwork.com/ To receive up-to-date information about the Farmer-Chef Conference, please send your email address to FieldandFork@gmail.com

March 6 from 9:30 am to 3:00 pm - Winter Dairy Management - Dairy Modernization
Held at the Batavia Party House, Stafford, NY
Topics covered:
>Business Planning for a Successful Project
>Is your Farmstead Master Plan Still Workable?
> Renovating the Old Free-stall for Milking Cows, Heifers or Special Needs
> Replacement Parlor Options (including Robots & Manure handling)
>Evaluating environmental issues on your farm
For more information contact Cathy at 585-343-3040 x138. Click HERE for the registration form. Cost is $20 which includes lunch.

March 10 from 8:30 am to 3:30 pm - NYS Dry Bean Meeting
Held at BW's Restaurant, Davis' Countryside Meadows Golf Course, 11070 Perry Rd., Pavilion

For more information contact Carol MacNeil at 585-394-3977 x406 or crm6@cornell.edu. For those enrolled in the Cornell Cooperative Extension Vegetable Program cost is $20 pre-registration ($25 walk-in). For those NOT enrolled - $30 pre-registration ($35 walk-in). 2 DEC and CCA credits have been requested. Click HERE for the agenda and registration form. Listen to 1180 WHAM AM Radio in case of bad weather for cancellation notice.

March 11th from 9am to 11am - Weed Management Workshop for Commercial Pea Growers.Held at Batavia First United Methodist Church, 8221 Lewiston Road in Batavia.
Dr. Robin Bellinder, Cornell will be the presenter. DEC/CCA credits available. Cost: $5.00 per person. To register or for more information, contact Julie Kikkert, 585-394-3977 ext. 404 or jrk2@cornell.edu.

March 16th to 20th - Ag Literacy Week.
Ag Literacy Week unites communities and schools. Volunteers bring New York agriculture into local schools by sharing a special story and leading educational activities. Volunteer in your community and get this year's book donated to your school or library.

This year the program will highlight the NYS Apple Industry and with the help from the NYS Apple Association and their generous donation will also mark the first year in which the book that is used will be written by New York Ag in the Classroom (NYAITC) staff. This book will be the first in a series that will highlight New York Agriculture and is titled: The Empire State Investigator: The Applesauce Bandit.

For more information on volunteering or to sponsor a book for Ag Literacy Day, please contact Barb Sturm at (585) 343-3040, ext. 122 or via e-mail at bbs28@cornell.edu. Click HERE for more information.

March 21st - 7th Annual Celebrate Agriculture Dinner
Held at the Alexander Fire Hall, Route 98 in Alexander, NY. Sponsors of the event include Cornell Cooperative Extension of Genesee County, Genesee County Chamber of Commerce, Genesee County Farm Bureau and Genesee County Soil and Water Conservation District. This extremely popular community tradition has become firmly established as a festive, fun filled get-together, and an opportunity to come together and socialize before the beginning of another growing season. Open to the general public. Tickets are $25 per person or $230 for a table of 10. Only 400 tickets will be sold and no tickets will be sold at the door. For more information or to purchase tickets call Michelle at 343-3040, ext. 107.

March 26 1pm to 4pm -Regional Berry Workshop - Pruning and its Impact on Pest Management
Livingston County CCE, Mt. Morris.
Agenda: Pruning Blueberries and Brambles
Pruning and Pests - A Closer Look
Sprayer Calibration's easier to do and more important than you think
NYS DEC pesticide applicator credits will be available for categories 1A, 10, and 22. Registration fee is $10. To register contact Jennifer at 585-658-3250. For more information call David Thorp, 585-658-3250 x109 or email dlt8@cornell.edu. Click HERE for the registration form.

Entries due locally to Barb Sturm March 27th - Be Aware of NY Agriculture Contest
The Be Aware of New York Agriculture Contest is a great way to expose students (Pre-K - 6th grade) to agriculture and the food system, and to meet the New York State Learning Standards in your classroom. Students can learn more about where food comes from and why it is important that they understand agriculture in New York State, while creating art and writing projects.

The contest is divided by grade level categories and statewide winners (1st, 2nd, 3rd, and 2 Honorable Mentions) are selected for each grade level.

* 1st place individual for each grade level is awarded a $50 U.S. Savings Bond.
* 1st place classroom and school receive agriculture-related books and /or videos.
* 1st, 2nd, and 3rd place winners receive T-shirts.

All awardees receive Certificates of Recognition. Winning entries will be exhibited at the Great New York State Fair.

If you are interested in more information about this contest or need an entry from, please contact Barb Sturm at (585) 343-3040, ext. 122 or check out the New York Ag in the Classroom website at : www.nyaged.org/aitc.

2009 Agriculture Enrollment - This service provides subscribers with up-to-date information on trends in the agricultural sector by utilizing research-based knowledge from Cornell University. Included in this service, at no charge, are direct mailings of "emergency information" for commodities of interest to you and voting privileges at the Extension Association's annual meeting to determine organization leadership. The deadline for enrollment in the 2009 agriculture information service is February 1, 2009. Call Cornell Cooperative Extension of Genesee County at (585) 343-3040 ext. 126 or visit the Extension Center located at 420 East Main St. in Batavia for more information and enrollment packets.

4-H Participants - Please check the Extension website and refer to the monthly calendar for new and on-going events and deadlines. If you are interested in joining the 4-H program contact Amy at 343-3040, ext. 106 or stop by Cornell Cooperative Extension, located at 420 East Main St. in Batavia.

4-H Local Government Intern Program - Designed for high school Juniors & Seniors. Orientation meeting 7 pm on February 2nd at the Old County Courthouse in Batavia. For more information on this program contact Chip Malone at (585) 343-3040, ext. 130.

Coffee and Dessert Series - If you want to socialize and learn about gardening, why not consider participating in the Coffee and Dessert Programs offered by Cornell Cooperative Extension of Genesee County. This is the fourth year of this popular program of classes presented by Community Educator Gail Culver and Genesee County Master Gardeners. During the program participants will enjoy a cup of coffee or tea along with desserts homemade by the Master Gardeners. For more information and to register call Amy at 343-3040, ext. 106 or stop by the Extension Center located at 420 East Main St. in Batavia.

Eat SMART New York - This free, confidential program for food stamp participants and limited income individuals and families explores parenting strategies, healthy meal options, and ways to stretch food dollars. For more information and to schedule an appointment, call the nutrition and parenting education program at 343-3040, ext. 134 or stop by Cornell Cooperative Extension, located at 420 East Main St. in Batavia.

Master Gardeners - Get answers on everything from landscaping to pest management. Free service. Call 343-3040, ext. 127, 10 a.m. to Noon, Monday through Friday or e-mail geneseemg@cornell.edu, or visit the Master Gardener Office at Cornell Cooperative Extension of Genesee County, 420 East Main St., Batavia.

Master Gardener Home Diagnostic Service - Genesee County Master Gardeners conduct on-site visits to diagnose plant and pest problems, test soil pH, advise homeowners on gardening practices and more. Cost is $25 for the first hour and $15 for each additional hour. Fee includes informational packets, soil testing and diagnostic results. To schedule an appointment, contact Gail Culver, Consumer Horticulture Educator at Cornell Cooperative Extension of Genesee County, at 343-3040, ext. 132, e-mail gac11@cornell.edu, or visit the Master Gardener Office at Cornell Cooperative Extension of Genesee County, 420 East Main St., Batavia.

Master Gardener Speakers' Bureau - Providing talks on a variety of topics, such as wildlife, local bird life, organic gardening, landscaping and more. Programs can be tailored to meet audience needs. Fee is $50, or $25 for non-profits in Genesee and surrounding counties. For more information call Gail Culver, Consumer Horticulture Educator, at 343-3040, ext. 132, e-mail gac11@cornell.edu or stop by Cornell Cooperative Extension, located at 420 East Main St. in Batavia.

Proactive Approaches to Immigration and Workforce Issues

By Jan Beglinger

 

The 2009 Becker Forum:  Proactive Approaches to Immigration and Workforce Issues – February 10, 2009
 
The Becker Forum is held in conjunction with the 2009 Empire State Fruit & Vegetable Expo and will be held at the Holiday Inn, Liverpool, NY.
 
Featuring sessions on:
Immigration Reform with a New President and a New Congress
Social Security No-match Letters
Immigration and Agriculture: Changing Public Perceptions
How to be a Better Boss
Strategies to Support Agricultural Workers
Creating a High Performance Business culture
Leaders Forum: How to Impact future Immigration Legislation
 
A brochure of the conference can be found at: http://www.nysvga.org/pdf/2009%20Expo%20Program.pdf.
For more information on the Forum and to register visit: www.nysvga.org or call 315-687-5734.

Learn more about starting your own farm

By Jan Beglinger

New to Farming in New York?  Take the Beginning Farmer On-line Course.

Beginning in February, the NY Beginning Farmer Project in conjunction with Cornell Cooperative Extension will hold its next on-line course for new farmers throughout New York State.  The course is designed to help plan new agriculture enterprises, and this is a great time of year to start planning!  The course allows you to work at your own pace. You can give the class as much time as you want - a minimal three hours per week allows time to read the material, explore some resources, respond to course assignments and interact with CCE educators.
 
Part one:  Evaluating Yourself, Your Land, and Choosing an Enterprise starts February 18, 2009 and lasts five weeks.
Part two:  Marketing and Profits, is six weeks long and begins March 18.
 
Both courses can be taken independently or in sequence.  There are only a few requirements for this on-line course - a reliable Internet connection, an email account, and the ability to access the class throughout the week.  Course participants are required to work through assignments on-line at http://beginningfarmers.cce.cornell.edu/
 
Complete registration information is available on-line at www.cce.cornell.edu/chenango.
The Beginning Farmer On-line Course will be taught by educators from Cornell Cooperative Extension, and both courses will incorporate real-time interaction and learning.  Space is limited!  Cost is $100 per course or $150 for both.

NYS Agriculture Society 177th Annual Meeting

By Jan Beglinger

 

The New York State Agricultural Society was organized in 1832 to “foster, promote and improve the New York State Food and Agriculture Industry”.   The Society’s Mission is to improve the condition of agriculture through education, leadership development and recognition programs. The NY State Agricultural Society continues to serve the changing needs of New York State’s food and agricultural industries. In case you didn’t know -  farming is a $3.6 billion industry vital to New York’s economy.
 
On January 8th the NYS Ag Society held its 177th annual meeting in Syracuse, NY. This year’s theme was "Planning for the Future – with a Smile". Break-out sessions were offered in generational transfer, strategic planning and risk management. One take home message – “Long term success requires unconventional thinking.”
 
One of the highlights of the annual meeting is recognizing those people who have had a positive impact on the industry over the past year. The Harold L. “Cap” Creal Journalism Awards recognize journalists who promote an understanding of New York agriculture. Tom Rivers received the award for “General Media – Print Series” for his outstanding series on farm jobs that we all read in The Daily News last year. In case you missed them, Tom spent the growing season working on area farms. He endured lightening storms, lots of mud, ladders and giant cabbage to bring us articles on how our food is produced. Tom also received special recognition for his series and was presented with a Carhartt jacket and a gold pitch fork for being a super reporter.
 
Another highlight is the Century Farm Awards which honor farms that have been in continuous operation on the same land by the same family for 100 years or more. This year two Genesee County farms were honored – Cottonwood Farms and Norton Farms.
 
Cottonwood Farms is located in Pavilion and was established in 1880 by Frank A. Tillotson. The farm is named for the two cottonwood trees that the founder brought back from Kansas and planted in 1880. One of the trees has been judged the third largest cottonwood in New York State. Today this farm is operated as a father-son partnership of 4th & 5th descendents of Frank A. Tillotson. The farm is operated as a 300-cow organic grazing dairy. The farm was certified organic in 2000.
 
Located in Elba, the Norton Farm/Oak Orchard Dairy was established by Charles Bloom in 1906. His son-in-law, Elmer Norton purchased the farm in 1923 and ran a livestock business and raised sheep. In 1947 the farm changed to dairy. The first herd was Guernseys but they later switched to Holsteins for higher milk production. The farm was a pioneer in the area being one of the first to install a milking parlor. The farm has continued to grow to 1,000 acres and 900 cows. They have received numerous production awards.
 
Congratulations to all of the award winners.
 

 

GCC nursing program may relocate to new med tech park

By Philip Anselmo

From Genesee Community College:

Genesee Community College's growing Nursing Program may relocate to the first building in Batavia's new Med Tech Park, Vice President for Finance and Operations Kevin Hamilton reported to the Board of Trustees Monday evening. The Board met for its regular January meeting at the Batavia Campus.

The Med Tech Park is located on about 30 acres on the south side of Assemblyman R. Stephen Hawley Drive. Genesee's Board of Trustees, with the consent of the Genesee County Legislature, ceded the parcel to the Genesee County Economic Development Center for the creation of a new business park that can house medically-oriented firms in biotechnology, telemedicine, and other emerging health care technologies.

The Genesee County Economic Development Center is now planning the first building in the new park, Mr. Hamilton said. Preliminary plans call for the Nursing program to occupy the second floor of the new building. The second floor would consist of four classrooms, three nursing labs, a large group instruction room, and seminar space.

Genesee's Nursing program now admits students twice each year. The program has grown by about 70% in the past year in an attempt to help meet the growing demand for nurses in area hospitals and other health care facilities.

If negotiations progress well, the Nursing Program could occupy the new space in the 2009-2010 academic year, Mr. Hamilton said.

In other business Monday evening, the Board of Trustees:

  • Approved four-year continuing appointments for 29 faculty and staff members. Receiving their first continuing appointments were: Michelle Abdella, Instructor, Math; Elise Banfield, Instructor, Psychology; Michele Bokman, Technical Assistant, Albion Campus Center; Cheryl Corke, Instructor, Accounting; Melissa Dussault, Technical Assistant, Lakeville Campus Center; Patricia Kendall-Cargill, Instructor, Nursing; Judith Littlejohn, Technical Assistant, Distance Learning; Nina Mortellaro, Technical Assistant, Human Communications and Behavior; Lisa Papke, Technical Specialist, Office of Financial Assistance; Carrie Sputore, Technical Specialist, Admissions; and Christopher Stercula, Instructor/Coordinator for Clinical Education, Respiratory Care.

Receiving renewals of continuing appointments were Katherine Brown, Technical Specialist, Office of Financial Assistance; James Bucki, Director, Academic Computer Technology; Robert Cooper, Assistant Professor, Photography; Michael Crittenden, Professor, Physics; Priscilla DiRisio, Technical Specialist/Transfer Coordinator; Mary Jo Dumuhosky, Technical Assistant/Academic Advisor; Donna Ehrhart, Professor, Business and Computer Information Systems; Julie Jackson-Coe, Assistant Professor, Reading; Kathleen Kimber, Associate Professor, Spanish; Nichola Lerczak, Assistant Professor/Instructional Services Librarian; Roger Majeski, Technical Assistant/Head Volleyball Coach; Frank Mayo, Professor, Speech and Theatre; Jennifer Mroz, Technical Assistant, Student Resource Center; Traci Phillips, Technical Specialist, The BEST Center; David Sink, Technical Assistant, Arcade Campus Center; Ronald Spiotta, Technical Assistant, Athletics; Pamela Swarts, Instr uctor, Digital Arts; and Jane Weston, Professor, Biology.

  • Approved a three-year Comprehensive Technology Master Plan. The plan commits the College to maintaining leadership in instructional and administrative technology. Key components of the plan include additional technology for online instruction, greater use of "smart" technology in classrooms, emphasis on the purchase of environmentally-sound equipment, and three-year cycling of computers in all labs. The plan follows the vision of a "unified digital campus," providing easy access to instructional and administrative applications and strong technology-based communication tools, according to John Reina, Director of Computer Services.
  • Heard Vice President for Student and Enrollment Services Virginia Taylor report that 564 individuals have applied for admission as full-time students for the Spring 2009 semester as of January 4, up 23% from the 459 individuals who had applied one year earlier. Also as of January 4, 473 individuals had applied for admission on a part-time basis, up 8.2% from the 437 individuals who had applied for admission a year earlier. President Stuart Steiner predicted that course registrations would be up approximately 5%.
  • Heard President Stuart Steiner report that Eleanor Nixon will join the faculty as a temporary Instructor of Nursing for the Spring 2009 semester. Ms. Nixon comes to Genesee from Family Choice in Cheektowaga. She has experience at the Veterans Administration of Western New York, Hospice Buffalo, Lifespan Home Health and Hospice in Michigan, Battle Creek Health System in Michigan, and Roswell Park Cancer Institute. Ms. Dixon holds an A.A.S. degree from Goshen College (Indiana), and B.S. and M.S. degrees from D'Youville College. She is a resident of Buffalo. Dr. Steiner also reported that Margaret A. Sisson, who has been serving as Acting Director of Athletics since July 2007, has been permanently appointed to the position. Kathy Palumbo, who has been serving as Acting Director of the Nursing Program since August 2008, has been permanently appointed to the position.
  • Heard Dr. Steiner report that Dr. Ruth E. Andes plans to retire at the close of the current academic year. Dr. Andes has been a member of the faculty for the past 38 years, serving as Professor of Sociology and more recently, as Assistant Dean of Assessment and Special Projects. Dr. Steiner noted that Dr. Andes has also served as chair or co-chair of each of the institutional self-studies required by the Middle States Commission on Higher Education in preparation for reaccreditation.
  • Heard Vice President for Finance and Operations Kevin Hamilton report that the architectural firm of Joy, McCoola and Zilch is preparing plans for the planned upgrade of the Batavia Campus athletic fields and that the College is nearing the conclusion of the planning process for a new campus center in northern Livingston County.

2009 Crop Insurance Meeting

By Jan Beglinger

 

Friday, February 20, 2009
Cornell Cooperative Extension - Niagara County, 4-H Training Center
4487 Lake Avenue (Rt. 78 just north of Lockport)
Agenda:
10:30 am Welcome/introductions: Paul Lehman, CCE, Extension Educator
10:40 Crop insurance policies with March 15th sales closing deadlines, such as corn
(IIP, APH, CRC, GRP), soybeans, dry beans, grain sorghum, oats, processing
snap beans and oats. Adjusted Gross Revenue-Lite (AGR-L). Minimal treatment of
specialty crops - Charles Koines, Consultant
11:25 Break
11:30 Comments from crop insurance representatives
11:40 SURE disaster program - Farm Bill provisions - Jim McNeil, Director, FSAUSDA,
Niagara County; Jim Bittner, Singer Farms
12:30 pm Program ends - lunch
Lunch will be available for those who contact Karen (716-433-8839 x221, or kmk27@cornell.edu) by Feb. 19th.

Fresh Market Produce Winter Educational Meeting

By Jan Beglinger

Cornell Cooperative Extension’s Vegetable Program will present the 2009 Annual Fresh Market Produce Winter Educational Meeting.  The meeting will be held at the Niagara County Cornell Cooperative Extension Center in Lockport (4487 Lake Ave. Lockport, NY 14094) on Tuesday, January 20, 2009. The program runs from 9am - 3pm with walk-in registration starting at 8:30am.  DEC credits will be available.  The cost is $25 for CCE enrollees and $35 for non-enrollees if you pre-register by 1/12/09.  At the door registration is $30 for enrollees and $40 for non-enrollees.  To register call 716-433-8839 ext. 221.  For more information call Robert Hadad 585-739-4065.

Tractor and farm machinery saefty course

By Philip Anselmo

Fromthe Cornell Cooperative Extension:

Course instruction and intensive training in tractor and farm machinery safety, leading to certification, is being planned for Saturday mornings in Genesee County beginning on February 14th, 2009.  Classes include general tractor maintenance, safe farm equipment operation and safety issues in general. This training is offered only once a year and is for youth ages, 14-15.  Please call Amy Berry at 343-3040, ext. 106 to register to receive further information about this class when it becomes available.

No confinement law passes for California farms: Area farmers need to be "vigilant"

By Philip Anselmo

Last month, voters in California passed a referendum that would effectively ban the use of sow stalls and hen cages on all farms in the state. Not long after the success of the measure in that state, its supporters were already vowing to roll it out nationwide.

From the Rural Blog:

The passing of Proposition 2 in California, which creates new livestock-welfare guidelines, has farmers in other states worried that their states will soon be targeted for similar measures. Livestock industry groups nationwide contributed millions of dollars in an unsuccessful bid to defeat the measure, which bans the use of sow stalls and hen cages now in general use.

Opponents say the measure appeals to voters' sympathy, but doesn't reflect the realities of farm life. Exprts say "confining pregnant sows in stalls prevents fighting, ensures the hogs get adequate feed and saves labor," writes Philip Brasher for the Des Moines Register. "Similarly, caging hens is said to protect birds from each other while also protecting eggs from contamination." Also, caging results in higher egg production, because fewer eggs are broken, resulting in lower prices.

We talked with some local folks in the ag industry to get their take on the measure. Dale Stein is a dairy farmer from Le Roy and former president of the Genesee County Farm Bureau. Farmers in California may have until 2015 to adapt to the requirements, he said, but they will have a hard time keeping costs down without being allowed to cage their egg-laying hens.

"How can you do it and make a living at it," he said. "You need to turn a profit. If people want quality at a low price, you have to do it with volume... in order to keep the price cheap for the consumer."

That spells doom for the California chicken farms.

"From my understanding, most of the chicken business in California will be out of business in the end," he added. "The swine industry may be able to adapt, but chickens won't be raised in California on any scale. All their eggs and poultry products will be imported from other states and countries."

Stein was not overly worried about any effect on the dairy industry, there or elsewhere, and he doesn't believe that prices and supply in New York will be thrown out of whack because of what's going on in California. He is more concerned with the repercussions of the approval.

"Our whole concern on the referendum in California is that it was step one, and that's what the animal rights groups have said," he said. "This is the first step. The other concern is that sound science does not win out in a debate like this."

We also spoke with Mitch Head, a spokesman for United Egg Producers, a national farmers cooperative. United fielded the call on behalf of Krehr's Farm Fresh Eggs, which is based out of Clarence. Krehr's is one of the largest egg producers in the state.

Head is not too worried about the referendum gaining ground here in New York.

"First of all, New York does not have the initiative process that California has," he said. "Plus, you've got six years before it even takes effect in California. Regulations need to be written before we even know what will be implemented in California. Both proponents and opponents couldn't even agree on what it would require producers to do. Some believe it means it would ban cages. Some also believe it bans cage free and only allows free range. No one knows. It will take years to work out. In the meantime, no other state will move forward to adopt it until that gets worked out."

For now, that's about as far as the conversation will go for New Yorkers. Nevertheless, this is something farmers especially need to be thinking about.

"It's certainly something agriculture should be aware of," said Head. "The Humane Society has been successfully adopting state legislation dealing with pigs and veal calves, and now egg-laying hens. They're flexing their political muscle. Agriculture needs to be vigilant on these issues, to make sure that modern science-based ag systems like cages for egg-laying hens continue to be a viable option for producing healthy and safe food for Americans."

Buy a Local Christmas Tree

By Jan Beglinger

Christmas is only 8 days away! Have you gotten your Christmas tree yet? If not, consider going local this year. There are Christmas tree growers in our area that sell trees direct or you can pick and cut your own tree. Not sure if that perfect tree you are looking at was grown in NY? Then ask the seller. New York has more than 1,000 Christmas tree farms so it should be easy to find a tree that was grown in New York.

New York Christmas tree farms offer a wide variety of Christmas trees.  Fraser Firs and Balsam Firs are the most popular varieties in New York State, while White and Blue Spruce, Scotch Pine, and other firs, such as Douglas and Concolour are also available.  Many local Christmas tree farms offer other holiday items such as wreaths, swags and fresh roping, along with wonderful handmade crafts. I found some great wooden ornaments and other decorations at the Christmas tree farm I visited. All were locally crafted.

Are you going green? Christmas trees are a renewable resource. For every Christmas tree harvested, up to 3 seedlings are planted in its place the following spring.  When you are done with your tree, recycle it. It can be chipped and used as mulch or put it outside and decorate it for the birds with edible treats.  It can also be put near your birdfeeder for additional shelter.
 
Christmas trees are grown on land that may not be suited for traditional agricultural crops.  They help stabilize soil and protect local water supplies.  Trees absorb carbon dioxide and other gases.  Did you know that one acre of Christmas trees emits enough oxygen for 18 people?  Christmas tree farms also provide year round habitat for birds and other animals. 32,600 acres of Christmas trees are grown across New York.
 
Support your local economy. Christmas trees provide additional income for farmers and rural landowners.  They also create seasonal jobs and serve as an economic stimulus for local communities, offering not only trees, but tourism opportunities.
 
What should you do with your tree when you get it home? Follow these guidelines to keep your real Christmas tree fresh throughout the holiday season:
 
1. Cut one-quarter inch off the base of the trunk.  Keep the tree outdoors or in an unheated garage in a container of water and protect it from the wind and sun until you’re ready to decorate.  This helps the tree retain moisture.
 
2. Before you bring the tree into your home, make another fresh cut a minimum of one-quarter inch off the base of the trunk.  This reopens the tree stem so it can take up water immediately.  Place it in a stand with fresh water.  Do not allow the water level to drop below the fresh cut or the stem will reseal.
 
3. Trees may drink from 2 pints to 1 gallon of water a day.  Use a stand with 1-gallon capacity or more.  Keep your tree away from drying heat sources such as sunny windows, hot air ducts and fireplaces.  Check the water level daily and supply fresh water as needed.
 
There is nothing like the smell of a freshly cut Christmas tree. This year take the family out and enjoy the adventure of finding that perfect tree.
 
Sources: NY Dept of Ag & Markets
Christmas Tree Farmers Association of New York
National Christmas Tree Association

Extension Winter Events!

By Philip Anselmo

From the Cornell Cooperative Extension:
 
January 5 to 8, 2009 - Kiln Drying Workshop: Drying Quality Lumber for Profit. Held at State University of New York - College of Environmental Science and Forestry, Syracuse This course will provide practical knowledge about how wood is effectively kiln dried, and scientific background on related wood properties and drying processes. It will have value for novice as well as experienced kiln operators, and sales, purchasing, marketing and manufacturing managers. Instruction will be in the classroom and through hands-on lab exercises using a modern kiln. Fees: received by December 17: $445 OR received after December 17: $495. For more information or go to http://www.esf.edu/outreach/kiln/default.htm
 
Tuesdays, January 6th through February 10th - Positive Parenting Series – 3:30 p.m. to 5 p.m. at Cornell Cooperative Extension of Genesee County, 420 East Main St., Batavia.  Nutrition and Parenting Educator Mariellen Woodward-DeFelice will teach the following classes: Anger in the Family, Responsibility and Your Children, Disciplining Your Children, Setting Limits and Expectations, Winning Ways to Talk with Kids, and Family Enrichment. The series is offered at no cost to Genesee county residents and at a nominal fee for residents of surrounding counties. The next series will begin February 24th. For more information or to register contact Mariellen by phone at 343-3040, ext. 105, e-mail mew33@cornell.edu, or stop by the Extension Center located at 420 E. Main Street in Batavia.
 
January 9 & 10, 2009 - New York State Maple Producers Winter Conference. Held at Verona-Sherrill High School in Verona, NY. The V.V.S. High School is located between Utica and Syracuse, on State Rte 31 two minutes from NYS Thruway Exit 33.
 
The conference starts Friday evening with a featured speaker at 7:00 PM and industry trade show highlighting maple equipment, manufacturers, and vendors scheduled from 6:00 PM until 9:00 PM. Saturday’s trade show opens at 8:00 AM with workshops starting at 9:00AM. Saturday’s program features 30 of the industry’s leading maple experts from throughout North America and Canada presenting in a variety of concurrent workshops. The conference is open to the general public, as well as maple producers, and is geared to all levels of sugar makers.
 
For additional information contact V.V.S. FFA advisor Keith Schiebel at kschiebel@vvsschools.org. Registration forms will also be available at the New York State Maple Producers Website: www.nysmaple.com or the Cornell Maple Program Website http://maple.dnr.cornell.edu/ .
 
January 12th at 5:30 p.m. – Board of Directors Meeting. Held at Cornell Cooperative Extension, 420 East Main St. in Batavia.  For more information call 343-3040, ext. 112.
 
January 14th - WNY Corn Congress. Held at the Holiday Inn, Batavia. Contact Cathy Wallace at (585) 343-3040 x138 for more information.
 
January 17th - Western NY Maple School. For more information contact Lutie Batt, Cornell Cooperative Extension of Wyoming County, 401 North Main Street, Warsaw NY 14569, Phone: 585-786-2251.
 
January 17 and 31, 2009 from 9 am to 3 pm - Beginning a Successful Small Farm Operation. Niagara County Cornell Cooperative Extension 4487 Lake Avenue, Lockport, NY. Pre-registration is required by January 9th. Cost $100.00 per family/farm enterprise. If you would like to learn more about the opportunities for small scale farming, please join us at the next workshop series. This introductory course is designed for small, part-time or perspective farmers with little to no previous agriculture experience. Contact Paul Lehman at 716-433-8839 x241 (E-mail: pel5@cornell.edu) for more information.
 
January 20 - 21 - Best Management Practices for Potato Production. Held at the Holiday Inn, 441 Electronics Parkway in Liverpool NY. This annual "Potato Short Course" is intended to provide more in depth education for potato growers and associated industry personnel in selected topics of major importance to potato production and utilization. This January we will provide extensive information on how to best use production inputs, reduce crop risk and produce a quality crop. Biology and physiology of the potato plant and disease/pest organisms will be discussed to help growers understand what conditions are most favorable for good crop production or are more favorable for disease or pest development and potential for spread. Management strategies will be illustrated which incorporate aspects of the pest’s biology, grower cropping history and control options. Potato varieties will be discussed which have multiple attributes such as various levels of disease or insect resistance, offer excellent competition to weeds and are well adapted to NYS growing conditions and hence require fewer chemical inputs. DEC Pesticide Recertification Credits have been requested.  There is no fee to attend. Sponsored by the Empire State Growers, Inc. Contact Don Halseth, Cornell University, if you plan to attend at 607-255-5460 or deh3@cornell.edu.
 
January 28th - Ontario County Maple Beginners Workshop. For more information contact Russell Welser, Cornell Cooperative Extension Ontario County, 480 North Main Street, Canandaigua, NY 14424, Phone: 585.394.3977
 
January 29th from 7 to 9pm - Farmland Protection and Purchase of Development Rights. Held at Genesee County Building II, 3837 West Main Street Rd. in Batavia. Designed for community leaders, farmers, grant writers, town planners, town attorneys, appraisers and anyone with an interest in farmland protection in our region. The workshop provides a comprehensive review of the process for creating successful Purchase of Development Rights projects and programs in your communities including a review of grant applications and case scenarios. Please RSVP to Holly McAllister, Genesee County Planning Department at 585-344-2580 ext. 5467 or hmcallister@co.genesee.ny.us.
 
February 4th - WNY Soybean/Small Grains Congress. Held at the Batavia Party House in Stafford. Contact Cathy Wallace at (585) 343-3040 x138 for more information.
 
February 9th at 5:30 p.m. – Board of Directors Meeting. Held at Cornell Cooperative Extension, 420 East Main St. in Batavia.  For more information call 343-3040, ext. 112.
 
February 10th - Becker Forum on Ag Labor. To be held at the Holiday Inn Liverpool, Syracuse, NY. Contact NYSVGA@twcny.rr.com for more information.
 
February 11th and 12th - Empire State Fruit and Vegetable Expo. Held at the Oncenter Convention Center, Syracuse, NY. Contact NYSVGA@twcny.rr.com for more information.
 
Saturdays beginning February 14th - NYS Tractor and Farm Machinery Safety Course - Course instruction and intensive training in tractor and farm  machinery safety, leading to  certification is being planned for Saturday mornings at various dealerships in Genesee County  beginning on February 14, 2009.  Classes include general tractor maintenance, safe farm equipment operation and safety issues in general.  This training is offered only once a year and is for youth ages 14-16.  Please take a look at the flyer on our website for more details (http//genesee.cce.cornell.edu). Please call Amy Berry at 343-3040, ext. 106 to register to receive further information about the class when it becomes available.
 
February 21st from 9 am to NOON - 4-H Public Presentations. Genesee County 4-H members will have an opportunity to make 15-minute presentations on a topic of their choice.  Held at Byron-Bergen Central High School. Free and open to the public.  For more information call Barb Sturm at 343-3040, ext. 122 or stop by the Extension Center located at 420 East Main St. in Batavia.
 
March 16th to 20th - Ag Literacy Week. Ag Literacy Week unites communities and schools.  Volunteers bring New York agriculture into local schools by sharing a special story and leading educational activities.  Volunteer in your community and get this year's book donated to your school of library.  For more information on volunteer for Ag Literacy Day, please contact Barb Sturm at (585) 343-3040, ext. 122 or via e-mail at bbs28@cornell.edu.
 
March 21st - 7th Annual Celebrate Agriculture Dinner – Held at the Alexander Fire Hall, Route 98 in Alexander, NY. Sponsors of the event include Cornell Cooperative Extension of Genesee County, Genesee County Chamber of Commerce, Genesee County Farm Bureau and Genesee County Soil and Water Conservation District. This extremely popular community tradition has become firmly established as a festive, fun filled get-together, and an opportunity to come together and socialize before the beginning of another growing season. Open to the general public. Tickets are $25 per person or $230 for a table of 10.  Only 400 tickets will be sold and no tickets will be sold at the door. For more information or to purchase tickets call Michelle at 343-3040, ext. 107.
 
2009 Agriculture Enrollment - This service provides subscribers with up-to-date information on trends in the agricultural sector by utilizing research-based knowledge from Cornell University. Included in this service, at no charge, are direct mailings of "emergency information" for commodities of interest to you and voting privileges at the Extension Association's annual meeting to determine organization leadership. The deadline for enrollment in the 2009 agriculture information service is February 1, 2009. Call Cornell Cooperative Extension of Genesee County at (585) 343-3040 ext. 126 or visit the Extension Center located at 420 East Main St. in Batavia for more information and enrollment packets.
 
4-H Participants - Please check the Extension website and refer to the monthly calendar for new and on-going events and deadlines. If you are interested in joining the 4-H program contact Amy at 343-3040, ext. 106 or stop by Cornell Cooperative Extension, located at 420 East Main St. in Batavia.
 
4-H Local Government Intern Program - Designed for high school Juniors & Seniors. Orientation meeting 7 pm on February 2nd at the Old County Courthouse in Batavia.
For more information on this program contact Chip Malone at (585) 343-3040, ext. 130.
 
Coffee and Dessert Series - If you want to socialize and learn about gardening, why not consider participating in the Coffee and Dessert Programs offered by Cornell Cooperative Extension of Genesee County.  This is the fourth year of this popular program of classes presented by Community Educator Gail Culver and Genesee County Master Gardeners.  During the program participants will enjoy a cup of coffee or tea along with desserts homemade by the Master Gardeners. For more information and to register call Amy at 343-3040, ext. 106 or stop by the Extension Center located at 420 East Main St. in Batavia.
 
Eat SMART New York - This free, confidential program for food stamp participants and limited income individuals and families explores parenting strategies, healthy meal options, and ways to stretch food dollars. For more information and to schedule an appointment, call the nutrition and parenting education program at 343-3040, ext. 134 or stop by Cornell Cooperative Extension, located at 420 East Main St. in Batavia.
 
Master Gardeners - Get answers on everything from landscaping to pest management. Free service. Call 343-3040, ext. 127, 10 a.m. to Noon, Monday through Friday or e-mail geneseemg@cornell.edu, or visit the Master Gardener Office at Cornell Cooperative Extension of Genesee County, 420 East Main St., Batavia.
 
Master Gardener Home Diagnostic Service - Genesee County Master Gardeners conduct on-site visits to diagnose plant and pest problems, test soil pH, advise homeowners on gardening practices and more. Cost is $25 for the first hour and $15 for each additional hour. Fee includes informational packets, soil testing and diagnostic results. To schedule an appointment, contact Gail Culver, Consumer Horticulture Educator at Cornell Cooperative Extension of Genesee County, at 343-3040, ext. 132, e-mail gac11@cornell.edu, or visit the Master Gardener Office at Cornell Cooperative Extension of Genesee County, 420 East Main St., Batavia.
 
Master Gardener Speakers' Bureau - Providing talks on a variety of topics, such as wildlife, local bird life, organic gardening, landscaping and more. Programs can be tailored to meet audience needs. Fee is $50, or $25 for non-profits in Genesee and surrounding counties. For more information call Gail Culver, Consumer Horticulture Educator, at 343-3040, ext. 132, e-mail gac11@cornell.edu or stop by Cornell Cooperative Extension, located at 420 East Main St. in Batavia.

Immigrant labor reform is a high priority for incoming Farm Bureau president

By Philip Anselmo

New York's new Farm Bureau President, Dean Norton, of Batavia, will be heading to San Antonio next month for the annual convention of the American Farm Bureau Federation, according to the Daily News. Once there, Norton, along with some 5,000 other farm bureau members from across the nation, will attend more than a dozen conferences on issues related to the industry, including

sessions on the turbulent global economy and how it relates to U.S. agriculture, the urgent need for livestock producers to become activists, the continuing debate over biofuels, crop and livestock outlooks for 2009, and much more.

(This information was available in a news release issued by the AFB that can be accessed via the group's Web site.)

Immigration reform will likely take top priority for Norton as he settles in. Tom Rivers writes:

Norton expects immigration reform -- setting a policy that would significantly boost legal farmworkers in agriculture -- to be at the top of the Farm Bureau priority list at the state and national levels.

"It's a safe bet to say that immigration will be a big one (on the agendas)," Norton said by phone Sunday from Washington.

Rivers also cites a survey put together by a pair of Cornell University researchers, in which some 1,200 state farms were questioned on the importance of immigration reform.

From that survey:

Many farm managers are concerned about labor supply. They feel that immigration reform is an urgent public issue and very important to their business. While the survey did not inquire about managers’ responses to the current immigration environment, ongoing informal feedback from farm managers and the organizations that represent them reveal a number of emerging trends and responses. As a result of increasing controversy over immigration reform as well as increased immigration enforcement activities, farm managers are beginning to make decisions they would not have made several years ago.

Farm managers told the researchers that they want to be more involved in the policy making process. "Agricultural employers are aware that their voice is often overshadowed by the large number of non-farm voters concerned about immigration reform," said researchers.

Some are concerned that many farms are "holding off expansion plans until they are more certain that they can acquire the workforce necessary for larger agricultural operations." In other words, uncertainty regarding the stability and constancy of the labor pool is causing farms to stunt their own growth. Farms are also doing all they can to reduce the visibility of immigrant laborers in the community in an attempt to avoid detention and deportation.

One potential solution offered by those surveyed involves searching for alternative labor pools. Some farm managers are even "reluctantly considering recruiting local workers, but they expect that the work ethic and work performance will be below that of the current Hispanic workers."

You can download the complete survey here. Also, be sure to check out the piece in today's Daily News by Tom Rivers.

Batavia Dairy Farmer elected new President of the NY Farm Bureau

By Philip Anselmo

From the New York Farm Bureau:

New York Farm Bureau members today elected Dean Norton, a dairy farmer and agricultural consultant from Batavia, N.Y. as the organization's new president.  Eric Ooms, a dairy farmer from Kinderhook, N.Y. was elected as vice president.

The election was held at Farm Bureau's State Annual Meeting in Albany.  Membership delegates representing farmers from around the state cast ballots. New York Farm Bureau is the statewide lobbying/trade organization that represents approximately 30,000 farm families.

Norton takes over for John Lincoln who retired today after 14 years as president and 29 years in various leadership positions in Farm Bureau.

Norton is a Senior Agriculture Consultant with Freed Maxick & Battaglia CPA's.  His family owns a dairy farm in Elba, N.Y. and runs a custom trucking operation for forage and commodity harvesting.  Norton has served on Farm Bureau's state board of directors since 2004 and was the Genesee County Farm Bureau president from 2000-2004.

"I am proud to have the opportunity to represent this organization during such a critical time for the farm families of New York," Norton said.

Ooms owns and operates a 425-cow dairy farm with his father and brothers in Kinderhook in Columbia County. 

He has served New York Farm Bureau for 10 years as Columbia County Farm Bureau President, and six years on the State Board as Young Farmer and Rancher Chair and District 10 Director.

"It truly is an honor to be selected by the membership to help lead this great organization," said Ooms.

Photo courtesy of the Farm Bureau. Pictured: Outgoing President John Lincoln (left) congratulates newly elected President Dean Norton.

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